Erkunden Sie Restaurant-Speisekarten in Winlock

Guadalajara Mexican Family

➤ 114 Cedar Crest Dr, Winlock, USA, United States

Suppe • Fisch • Fleisch • Mexikaner

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"Been awhile because last time we went in we saw a mouse run across the floor. Haven’t been back since. Been to a friends house where they offered to order food from there and I said “no thanks”. Food before the mouse incident was just ok. There’s 3 better Mexican restaurants within a 10-15 mile radius. It’s a shame because I like to support local businesses."

Boss Hogg's Bbq

➤ 109 East Walnut Street, Winlock, 98596, United States Of America

Käse • Grill • Grill • Salate

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"So I am in this small Washington state town to buy a building for a fresh produce and espresso drive through my business partner and i are setting up in Marysville, WA. So we get the name of a BBQ place to have a quick lubch after we buy the building. Well, i can tell you that this is the BEST BBQ I HAVE HAD North of the Mississippi! I grew up in Texas where BBQ is and i did not expect to find the same flavors, delicate, and just plain amazing and tender BBQ in this small town. But I did. I had the brisket , string beans, and corn muffins to die for! Seriously you should drive from Seattle or Portland to have a BBQ in this amazing place. BOSS HOGGS BBQ I love you!! Parking: Easy gravel lot Wheelchair accessibility: Ground level. Handicap parking next to the front door Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Brisket, Brisket Ribs Pulled Pork, BBQ Chicken Parking space: Plenty of parking Parking options: Free parking lot"

Frank's Hide Away

➤ 108 E Walnut St, 98596, Winlock, US, United States

Voll • Huhn • Burger • Tauchen

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"We've been here for seven years. Since I was back, I've been asking about the protein burger because it has eggs. I don't eat meat, so I wanted the egg. It has been literally 3 weeks that I asked for eggs and didn't get them. The manager Ally said they will remove the item from the menu. My answer was that they all ingredients for everything on the menu. The night I didn't tell eggs, I ordered a salad with black beans and they were out. I ordered the Cobb salad because he had chopped eggs and they didn't. My son ordered a chicken salad with crispy chicken instead of grilled and they were outside. My heart goes to Sean, the owner. Who manages your bar doesn't do a very good job. 4 different things you do. We wanted to give up and go somewhere else. A page note. From a person who owned bars and restaurants. From the beginning to the end we waited 1 hour and 6 minutes from the time we sat until our food was delivered. They only have 1 person working during dinner to tend to bar and cook all food. My proposal does not make your bar for sale. Build your business and then fit your employees. Your guests who get food there will quickly increase your business and yours can afford to harder employees. Just my thoughts. I feel for you. And you have a great deal and very friendly staff. Being out of all, someone's orders are very frustrating and most people would never return. Just to say."