Fado Irish Pub - Annapolis

1 Park Pl Ste 7 Annapolis, MD 21401, United States

🛍 Tee, Irisch, Fleisch, Fastfood

3.4 💬 99 Bewertungen

Telefon: +14106260069

Adresse: 1 Park Pl Ste 7 Annapolis, MD 21401, United States

Stadt: Annapolis

Gerichte: 35

Bewertungen: 99

Webseite: http://fadoirishpub.com/

"I made a reservation with open table. When I arrived in fado, there was no hostess. I asked 2 waiters if they could sit me. They looked at me and said they were very busy, just sitting everywhere. I had a table reserved for outside in the shadow. there were no available. After we set ourselves, a waitress came around 15 minutes later and took our drink order. she came back with our drink, we ordered, brought us our food and I never saw her again. I had to get into the bar to get my own drinks. the waitress was super pleasant and was clearly not her fault that she was so busy. I owe it to the administration. what a disappointment. eating was fair for bare food."


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Nina Nina

Perfect weather to eat outdoors! Salads very good. Fish and chips always good!

Bewertungen

Angus
Angus

Went for brunch with friends and sat outside on a lovely Sunday...the American breakfast was delicious!


Domenick
Domenick

Great food and good value. Like every food service and retail store today, they need more staff. But the team they have worked very hard to wait tables in a timely manner. Do visit and support, the food was great!


Guiseppe
Guiseppe

I made a reservation with open table. When I arrived in fado, there was no hostess. I asked 2 waiters if they could sit me. They looked at me and said they were very busy, just sitting everywhere. I had a table reserved for outside in the shadow. there were no available. After we set ourselves, a waitress came around 15 minutes later and took our drink order. she came back with our drink, we ordered, brought us our food and I never saw her again. I had to get into the bar to get my own drinks. the waitress was super pleasant and was clearly not her fault that she was so busy. I owe it to the administration. what a disappointment. eating was fair for bare food.

Annapolis

Annapolis

Annapolis, eine historische Hafenstadt in Maryland, ist bekannt für ihre Uferpromenade und Kolonialarchitektur. Meeresfrüchte, insbesondere Krabbenkuchen und Austern, sind ein gastronomisches Highlight der Region.

Kategorien

  • Tee Entdecken Sie unsere Auswahl an beruhigenden Tees, die sowohl klassische als auch exotische Mischungen bieten. Perfekt aufgebrüht, um Ihre Sinne zu wecken, gönnen Sie sich unser Sortiment für einen Moment der Ruhe und des Geschmacks in jedem Schluck.
  • Irisch Authentische irische Küche bietet herzhafte Gerichte voller Tradition. Genießen Sie unsere Auswahl an Klassikern wie Corned Beef, Eintöpfe und Sodabrot, die alle mit den beruhigenden Aromen Irlands angereichert sind.
  • Fleisch Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Fastfood Genießen Sie eine Vielzahl von schnellen und köstlichen Mahlzeiten, die sich perfekt für unterwegs eignen. Von saftigen Burgern und knusprigen Pommes Frites bis hin zu erfrischenden Getränken – unser Fast-Food-Menü stillt Ihre Gelüste mit schnellem Service und unwiderstehlichen Aromen.

Ausstattung

  • Amex
  • Brunch
  • Discover
  • Hochzeit

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Luna Blu Italiano

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36 West Street, Annapolis, 21401, United States Of America

Pizza • Cafés • Fastfood • Europäisch


"? Content: In my opinion, the entire army is out of force. I can't understand 424 reviews in 4.5 stars with a tasteless lunch here. The restaurant attracts charm and interior design is charming, service was friendly and professional, Negroni was perfection, wine list very good, but the food was blazing. August 2022 near Pasadena for a 10:00 a.m. meeting, that went better for me than I expected on a beautiful day blue sky, puffy white clouds and long come break from the expanded heat wave that we have experienced, I decided to drive the short distance to Annapolis for lunch before I return to Vienna a bit more than an hour drive. I've been visiting Annapolis for more than four years. I have a friend who lived there that I borrowed in the past for restaurant selections that did not pick up my call for a spontaneous lunch. On my own to choose a place for lunch, drive on West Street, I parked in the game next to Stan and Joe?s Saloon find a bank a few doors away, neatly peruse Google reviews of the many restaurant options around me just a few steps away and all oozing attractive Kurb appeal. Luna Blu right across the street from where I sat looked particularly attractive and showed 4.5 stars Google review with 424 reviews. Within LB the restaurant dripping with charm, as small places like these often have the tendency. The compact, narrow dining room looked at my eye on place approx. 45 guests and there was no bar. At the dinner solo I prefer to pull it at a bar that is usually available. One of two servers, Chrissie, friendly and professional, put me right away. At 13:45 a.m., the crowd of lunch paid their cheques and left. Chrissie took my drink order with my Negroni recipe (1 shot gin, 1/2 shot compari and 1/4 shot sweet wormwood on rocks and spanned in a rock glass). It was perfect. Then I asked about Ciabatta or a rustic bread and knew that I was in trouble when she said neither was possible, only house bread. The house bread was like a store bought frozen dinner rolls. I ordered Shrimp and Asparagus Risotto, who had the taste profile of tap water. Although the dish served piping hot and shrimp was fresh, Risotto was lumpy and tasteless, asparagus finely chopped and tasteless. I decided to check other options nearby for dessert and coffee to save the day. To tasteful risotto seasoned bearings are added in steps. Stir each increment until the Aborio rice softens it before adding more experienced bearings. Repeat cycles until Risotto is creamy. It is a labor-intensive, labor-intensive process that delivers a great taste accounting. Not here."