197 Westbank Expressway, Gretna, 70053, United States Of America
🛍 Pizzeria
Telefon: +15043670233
Adresse: 197 Westbank Expressway, Gretna, 70053, United States Of America
Stadt: Gretna
Gerichte: 35
Bewertungen: 0
Alle Preise sind Schätzungen.
Klassisches italienisches Dessert mit geschichtetem Espresso-getränktem Biskuit und Mascarponecreme, bestäubt mit Kakaopulver.
Weiße Pasta: Cremige Nudeln mit reichhaltiger Sahnesauce und Parmesan, angereichert mit Knoblauch und frischen Kräutern.
Frischer Mozzarella, sonnengereifte Tomaten und Basilikum, beträufelt mit Balsamico-Glace und Olivenöl.
Würzige Penne Arrabiata mit einer pikanten Tomatensauce, gewürzt mit Chili und Knoblauch.
Bier • Wein • Brunch • Bar-Lounge
"This is the second time I visited this restaurant. And the food was better than the first time I visited. My husband and I had a wonderful time, we were treated very well and our server was very courteous and attentive. By the way, he had extremely beautiful tattoos!!"
Fisch • Eiscreme • Getränke • Nachtisch
"Amazing seafood. Food orgasm. Now one of my top 3 favorite restaurants in Nola. My boyfriend booked this for my birthday dinner and GW Fins knocked it out..."
Wein • Fisch • Kaffee • Fleisch
"big waiter. eating was excellent! my man said that the lamb was the best he ever had and he had a few! the short nativity and the lobster were excellent as the blue crabs beignets. highly recommended!"
Getränke • Vegetarier • Mittelmeer • Schokolade
"The food was delicious and the service was great as well. Would definitely eat again. Love the flavor profile. Even though it was a very hot Saturday afternoon, we sat outside in the back of the restaurant and it was just divine. We love the seating arrangement. The fact that there was some gentle airflow with the fans, the decor with the plants was just lovely."
Wein • Bier • Steak • Schokolade
"The food was excellent, just out standing . The best service from being to end of our dinner there . I would highly recommend this restaurant to everyone. Plan on going back again on my next trip back to new Orleans."