Behind The - Speisekarte

502 Main Street, Sturbridge, 01518, United States Of America, 01518-1214, Fiskdale

🛍 Wein, Pasta, Fleisch, Vegetarier

4.4 💬 445 Bewertungen
Behind The

Telefon: +15083472321

Adresse: 502 Main Street, Sturbridge, 01518, United States Of America, 01518-1214, Fiskdale

Stadt: Fiskdale

Gerichte: 6

Bewertungen: 445

Webseite: https://theducksturbridge.com/

"My friend and I decided to stop at The Duck since we were at the flea market all day and needed a drink. We arrived at 4:00 ish and the bar was very inviting when you first walk in. We decided to sit there since it was pretty empty. Great decision because we had stellar service from John Stacey and Colby. Two great guys who epitomize hospitality service! Professional, friendly, and entertaining! The food (fried artichoke hearts, meatballs, burger) was outstanding, but it was the service that stood out! By the time we left (after 6) the bar was full. It’s popular for a reason. We will definitely make the long drive just to meet up there again. Also, a shout out to Elijah who was also engagin...


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Steve Steve

We actually ate at Avellino. Great Italian food. Great service.

Bewertungen

Elizabeth
Elizabeth

We had burgers, cooked nicely and very juicy! Brioche bun was perfect. Sweet potato fries were cooked perfectly, however perhaps an aioli of some kind should be served with sweet potato fries as ketchup wasn't the appropriate condiment. Waitress was excellent and very accommodating. Highly suggest for lunch!


Larry
Larry

My first time here. I had a Cesar wrap with sweet potato fries, beer and dessert. They were all very good. Lots of chicken in the wrap. Perfect size. Dessert was sinfully delicious. I will return. Wheelchair accessibility: First floor wheel chair access. I didn't see a elevator or lift to get to the 2nd floor.


Geoffrey
Geoffrey

My friend and I decided to stop at The Duck since we were at the flea market all day and needed a drink. We arrived at 4:00 ish and the bar was very inviting when you first walk in. We decided to sit there since it was pretty empty. Great decision because we had stellar service from John Stacey and Colby. Two great guys who epitomize hospitality service! Professional, friendly, and entertaining! The food (fried artichoke hearts, meatballs, burger) was outstanding, but it was the service that stood out! By the time we left (after 6) the bar was full. It’s popular for a reason. We will definitely make the long drive just to meet up there again. Also, a shout out to Elijah who was also engaging...

Kategorien

  • Wein Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen.
  • Fleisch Entdecken Sie unsere köstliche Fleischauswahl mit fachmännisch gegrillten Steaks, zartem Huhn und geschmackvollen Lammgerichten, die alle bis zur Perfektion gewürzt sind für ein unvergessliches Esserlebnis.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Aufzug
  • Lieferung
  • Rollstuhl
  • Parkplatz

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Avellino

Avellino

502 Main StreetMA 01566, 01518, STURBRIDGE, United States

Cafés • Pizza • Vegetarier • Italienisch


"Avellino- Sturbridge, Massachusetts- 9/21/2017 As you drive up, a stately white building faces the road with tall white columns, ornate trim and an inviting driveway. That’s the front of the restaurant. Drive around back to enter. You’ll walk thru the downstairs bar to get to the main Dining Room up front. Once inside, dark brown wooden tables and chairs with brown paper place settings. A farm table work station sits center room housing glasses, water, pepper grinders and the like… All this sits on wood plank tile. Mural style wallpaper covers two walls and lots of old wood trim. Dimly lit lighting adds to the ambiance.. The restaurant has a very warm feel to it. Would you believe they actually bake their own bread daily? Most, if not close to all other restaurants bring it in par-baked from commercial bakeries. Served room temperature with herb’d EVOO... Not bad. The photograph really doesn’t do it justice. Tonight starts off with the Shrimp Scampi Bruschetta… Fresh Mozzarella, Prosciutto,, Rustic Sourdough, EVVO with a Balsamic Glaze… Flavorful and light. Just the perfect starter. As I contemplated my next course my eyes land on the Slow Roasted Pork Shank served with Root Vegetables of Acorn Squash, Potatoes and Jicama, Tomato, Mushrooms, Demi-glacé, Creamy Polenta, Braised locally sourced Spinach all in a Tomato base rich Brown Sauce… This is a large dish so don’t fill up on bread prior. It was delicious! Although thee were many wonderful dessert choices, I opted to be good and just have my signature Cappuccino with a single piece of Biscotti… I had a great time and my guess is…, you will too. And when you come here, don’t forget to tell them Paul sent you… #Yummy #Food"