Tidewater Grille - Speisekarte

300 Franklin St Havre de Grace, MD 21078, United States

🛍 Pizza, Cafés, Vegetarier, Europäisch

3.9 💬 3718 Bewertungen

Telefon: +14109393313

Adresse: 300 Franklin St Havre de Grace, MD 21078, United States

Stadt: Havre de Grace

Gerichte: 13

Bewertungen: 3718

Webseite: http://tidewatergrille.com/

"There was an art market near Grace Island last Sunday. We chose this waterside restaurant after visiting.The crab dipping sauce pretzels are delicious. The grilled salmon and brown rice with vegetables sprinkled on top of the sauce tastes great. But after lunch, my stomach was very uncomfortable. I was embarrassed when I was driving. I had to park in the service area... Is it the food or the mimosa cocktail or ice water?"


Adresse

Karte anzeigen

Nyasia Nyasia

We stopped at this restaurant on our way home to Philly, because it such great reviews. The food was so delicious! We ate everything! The appetizers were great as well as the entrees! Also our server Derrick was the best! Amazing radiant personality he paid attention to detail and assisted us promptly. He was super helpful! Overall amazing experience!

Speisekarte - 13 Optionen

Alle Preise sind Schätzungen.

Bewertungen

Trycia
Trycia

Were in Havre de Grace for lunch, and found this place. It was a decent spot for lunch, down by the water. The food was good, but nothing that made me want to come back right away. Service was fine they kept refilling beverages, and checking on us. Next time we are in Havre de Grace, this is always an option, but we may look around for other places, too.


Jayde
Jayde

wife and I were here last summer and had an amazing meal and experience. for three times, and the worse than the last. this time was more rare thun fish medium-sized, medium-sized rare steak well made and the steakburger was nothing like the menu description. my son had it twice, this time it was completely different. the service was under the boot. not worth $160. I'll spend it elsewhere.


Haven
Haven

There was an art market near Grace Island last Sunday. We chose this waterside restaurant after visiting.The crab dipping sauce pretzels are delicious. The grilled salmon and brown rice with vegetables sprinkled on top of the sauce tastes great. But after lunch, my stomach was very uncomfortable. I was embarrassed when I was driving. I had to park in the service area... Is it the food or the mimosa cocktail or ice water?

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Cafés Charmante Cafés bieten eine Vielzahl von frisch gebrühten Kaffees und Tees, zusammen mit leichten Snacks, Gebäck und Desserts. Perfekt für einen morgendlichen Energieschub oder einen nachmittäglichen Genuss in einer gemütlichen Atmosphäre.
  • Vegetarier Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
  • Europäisch

Ausstattung

  • Bier
  • W-lan
  • Kinder
  • Brunch

Ähnliche Restaurants

Bayou

Bayou

927 Pulaski Hwy, Havre De Grace, Maryland, 21078, United States, Havre de Grace

Cafés • Suppe • Salate • Amerikanisch


"I came to the Bayou restaurant with my family on a Friday around 4:30 pm. I guess since it was still early it was DEAD. It was one of those situations where I got there and thought Shoot, did I not check the hours?? Thinking maybe it was even closed. We walked in and got seated immediately. The decor is very old and outdated. The waitress came over and asked for our drink selections we didn 't have drink menus on our table and I had to ask for one. The waitress looked surprised when I asked (probably cause I look young), but why wouldn 't you have a drink menu ready? That 's money right there! I decided to order the Awesome Potato which is a potato stuffed with crab imperial and cheese. Ummm, yes. It was pretty good. I felt like our food took awhile to come out, but they give you rolls and veggies to munch on. The potato itself was huge and you get two sides, so there was a lot of food. I will say, I LOVE their fries. My favorite type of fries are those crispy fries that almost taste like they 're double breaded. It was probably one of my favorite parts of the meal. Overall, I felt like it was quantity over quality. When we were closing out and waiting for our checks my family all paid with cards (we were going dutch) and I paid with cash. They were closed out and done with their cards and I was waiting for my change for another 5 7 minutes even though I saw my waitress doing other things in the dining room. Everything was okay, but I 'm not in any rush to go back."

Backfin Blues Creole De Graw

Backfin Blues Creole De Graw

400 N Union Ave, Havre De Grace, MD 21078, United States, Aberdeen

Cajun • Kreolisch • Europäisch • Französisch


"We visited Backfin Blues De Graw for Sunday brunch. We placed a reservation for 1pm at about noon just in case but there was not a wait to be seated for our party of four. This is what we ordered. There was an order of the crab omelet with sweet potato tots and an english muffin. The omelet was cooked well with a decent amount of crab in almost every bite. The tots were crispy and the english muffin came toasted well and pre-buttered. This was accompanied by an apple cider mimosa which tasted more or less just like apple cider. Another order was for the creole omelet with a side of cheesy grits and corn muffins. Additionally, an appetizer with the creole crab cakes was ordered. Everything tasted great. The third order was creole french toast with a side of bacon. The fourth order was also creole french toast. This order was asked to have a side of meat splitting bacon and andouille sausage. I specifically and explicitly asked if this could be done. I wanted to split one side order, not order two sides (more on this later). Oddly, the two sides of bacon were brought out on the same dish and we were basically told we can separate them ourselves. The french toast was extremely interesting. It came out like a donut or beignet deep fried with a crunchy and flaky outershell. The service is when things started to take a dip. We were informed that there was a large party on the other side of restaurant so things might be a little slow. The space between in the center part of the restaurant was basically empty. So when our waiter all but disappeared after delivering the food to the point of us having to ask another if his shift ended, we were surprised at how long it took to check out and leave. Because of this long wait, I didn’t bother explaining that we were charged double for the side meat order. They charged twice and the base price of meat sides was $4 when the menu said $3. Because it was ultimately under $10 in question, I just let it go since we had been sitting for too long at that point. Let down after an otherwise good tasting brunch."