"*Tater Tot Review Included” The beers at this spot are pretty solid- the flavored few weren’t spectacular but the base beers were awesome. I tried the rice lager to start and knew I needed a full pint of it, amazingly crisp. The tots are the real star of the show, though. The bartender had agreed that the beauty of tots is in the crunch and said that those without seasoning were a bit sad. The peppery addition at this spot gave a fun flavor kick if they were eaten dry. The sauces were all homemade and all so good though so why wouldn’t you dip it?!? There was an aioli, honey mustard, and ranch with each of them owning their killer flavors. I’d be curious to see how great the rest of the menu is!"
