"Stopped here with wife for supper, Ordered the ribeye, very tough, not much flavor, over cooked too. Andrew the waiter, took care of it immediately suggested the Flat iron steak, within minutes a smaller but delicious steak arrived with a new bakedpotato. Salad bar was well stocked to help yourself too, along with 5 different soups . Desert bar also had many offeringsincluding ice cream and toppings. Wife ordered beef tips with a side sweet potato, tips were alittle over cooked, but the sweetpotato was delicious."
