"This was a disaster. It was even more confusing since they had all the signs pointing to a nice evening, ambience-wise, and such. Nothing anyone had was good. The desserts were awful, flour unmixed in the heart of the cake, like biting into flour or someone throwing a sandbag in your mouth. No amount of water can fix that. They did take it off the bill. Dinner also took about 45 minutes to come. I guess if we were full, it'd not have been a problem, but the plates were inedible, and we all left hungry. I suggest a serious reevaluation of the menu/cooking. Obviously, I would take all the dead things off the menu, then I would learn how to properly cook veggies and knock the price down. I think they are going for the so-you-want-to-look-cool-while-drinking-a-$12-drink crowd, some of whom may eat veg. Don't waste your time, it is awful. Look at the menu, it is bad, and what sounds good isn't."