"my man and I were surprised to see the charge for spezialkartoffeln. the server said there was a light charge, but for au gratin it was 11 and garlic was crushed 9! we were also not happy to find out that there is a fee of 3.5% for using a card to pay. hopefully, people pay money? I think it's kind of **** to pass the fees on to the customers. eating was good, especially the Brussel spears."
