Cafés • Pizza • Lunch • Italian
"Fantastic little space with some of the best pizza I’ve had in a long time. The ovens seem to be wood fired and the flour they use is Caputo which is an excellent Italian brand for those well versed with home pizza making which are hallmarks of a great pizza spot. We started with the Apple Blue cheese salad (we requested no bacon and they were happy to accommodate) and it was nothing short of spectacular. I had the dobbs garden personal 10” pizza which was reasonably priced and unbelievably tasty. The crust was amazing and the toppings made a great flavor combination and everything was perfectly balanced (the only thing I could ding them on is the tomatoes were cut a bit thick for my liking). This is hands down worth a trip to try, even if the location is a little small!Vegetarian options: Multiple vegetarian options!Kid-friendliness: There were some families with 7 kids happily sat in the restaurant while we ate!Dietary restrictions: Accommodated for no bacon in the salad"
