"The review is for The Millers Table Restaurant in the Sawmill Creek Resort, Huron Ohio We had a group of 7 that dined over the Christmas holidays. We are all local residents of the area, and had heard mixed reviews prior to dining here. Three in our group had the braised short ribs, two had the walleye, and two had pasta entrees. The short rib, and walleye entrees received “ok to good” reviews from our group, but both of the pasta entrees suffered the same demise…. Each pasta entree, (2 different entrees, with a different pasta) were ruined by clumpy, stuck together pasta, in each dish. My pasta was mostly 4-5 clumps I had to cut up to eat. The server saw it, and agreed it was bad. She offered both of us a new dish but we weren’t willing to “risk the wait” for the same. The cocktails our group had (6 different types) of which 4 were also disappointing. On a high note, the service and Ambiance were very good. Our overall group experience dining here would be the a 3 of 5 stars, some of us would probably not return to this restaurant"
