Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and grated Parmesan cheese.
Soup • Pasta • Seafood • American
"The filet was outstanding, hadn't been there in a while. The feeling became nostalgic once I ate my meal. The manager Shauna was delightful, dressed extremely festive for the holidays so it added some extra charm to the ambiance. She even helped sing happy birthday with our celebration. A real team player"
Wine • Cafés • Coffee • Italian
"We’ve always enjoyed supporting this local restaurant. As usual, our most recent visit was an enjoyable experience. Food and service was good, however, we couldn’t help but notice how expensive their drink prices have gone up. I have to say, Galliano’s wins the prize for the most expensive Grey Goose soda I’ve ever paid for 15.25). A single Grey Goose Martini was $18.00! Sadly, we will not be returning to this restaurant in the future. We will support another local restaurant that doesn’t price gouge their local neighbors."
Pizza • Sandwiches • Chicken Wings
Wine • Drinks • Dining • Italian
"The food, service and atmosphere were excellent. We were provided the servers suggestions on drinks and food. There were great suggests and very helpful!"
Wine • Fish • Meat • Seafood
"I've been to this restaurant three times in the last few months. It's OUTSTANDING every time. The food is delicious, the staff is great, the noise level is perfect and the ambience is wonderful. The goat cheese and strawberries are delicious as well as the burrata and shrimp rolls. The Gnocchi is also wonderful! I really can't say enough great things about Parizade!! Don't miss the desserts! The banana Napoleon and chocolate goose dessert are both excellent!"
Coffee • American • Top Choice American • Contemporary American
"I'm not sure how this place is still open... You must leave family and friends good reviews!!! I was told by a friend to control from this place bc by the employees and owners, they had a problem with the owner, but the food looked really good, so we decided to give it anyway. I regret this 100%. Not only the food was less than moderate, it was overpriced for the quality and time spent to get us. My Bfs food had to be reheated. I understand and everyone who worked in the food industry can deteriorate before he gets better at night. But there was absolutely no excuse for us being treated as we were treated by the owner. We wanted to talk to her, but she really couldn't be disturbed. As if she had better things to do than make sure her guest was happy. I will not come back, and I will definitely not recommend it to anyone. Well, there are so many other good restorers here! Word of advice, listen to your friends;"
Wine • Soup • French • Cheese
"My wife and I had reservations for lunch at We arrived on the dot and ordered quickly then waited minutes for our meals to arrive! After we finished, and asked for the check, we waited another minutes for the bill. When it arrived I queried the charge for for each glass of house wine, since I had ordered the house Rose, which had been listed on the menu as per glass. The waiter said that Oh, only the red and white house wines were the Rose was Also, my wife had ordered the Lunch Special, which on the menus included the soup DJ. On the bill, soup was charged extra! When we got home I double checked these things on the online menu and phoned the restaurant to clarify the charges. The manager? said she would check the bill and phone me back. Because she did not, I phoned again the next day, but still have not received any response.I may be old but I will not allow people to try to take advantage of me because of it. I have contacted my credit card company to initiate a chargeback for the overcharging"
Wine • Coffee • Chocolate • Steakhouse
"we had a rough first experience in December. I wrote an evaluation that describes it on opentable. the owner and the general manager came to me. they offered a chance to give them another chance. we accepted and I will say the second chance was worth it. the hostess was friendly and welcoming. our server, nate, was friendly and attentive. eating was as it was last time, delicious and desirable. I don't usually eat red meat. my man ordered the ribs and I tasted them, it was phenomenal. we recommend the brie brule and chocolate pots de creme as appetizer and dessert. fountain room, for the representation to me everyone can have an off-night; a bad experience does not mean that a restaurant (or other facilities) should be written for good. I am pleased to re-enter here and would recommend this restaurant to anyone in indianapolis looking for an up-scale/call-eating experience."
Pizza • Seafood • European • Vegetarian
"I have always enjoyed dinners and lunch at Mesh, but found the brunch disappointing. The breading on the fried green tomatoes was mushy and too thick. The embellishments were a bit overwhelming too many flavors that overpowered the tomato. Burrito was so-so with more wrap than filling. Waffles and chicken had too much overly sweet syrup (at least put the syrup on the side the amount of syrup should be a personal choice) and chicken was more breading than chicken. Eggs Benedict again too many flavors and though I chose to add the lobster it was seriously overpowered. English muffin was not toasty, but soggy. I'm answering no to the question about recommending Mesh to a friend because I would not recommend it for brunch, but for other meals"
Full • Fish • Seafood • Burgers
"I visited this restaurant four years ago and had a fantastic experience, but it seems to have declined significantly since then. Many items on the menu were unavailable, and the tables, chairs, and floor were dirty. It was also off-putting to see children running around empty tables and playing as if it were a daycare. It really reflects poorly on the management. I won't be coming back!"
Meat • Seafood • American • Vegetarian
"we ordered appetizer of the spinach/cheese dip which arrived after our salads and the cheese was hardened on the top making the dish hard to eat. My wife had the lemon chicken and the beans were over cooked and the gnoochi was like eating a flour ball, the chicken was okay. I had the pasta and the noodles were stuck together in the sauce and the amount of mushrooms, olives, and tomatoes was very small, making the dish a stuck together pile of noodles."
Pizza • Cafés • Seafood • Asiatic
"Wonderful food and beautiful large outdoor terrace. Many rooms inside and outside. We went for lunch and I had the Mahi Mahi Special and my husband had the Grouper Special. They were both excellently cooked to perfection. Staff are friendly and they have many parking lots as the downtown Lakewood Ranch."
Fish • Pasta • Coffee • Seafood
"Havent been here in awhile and went to celebrate a birthday. I noted this when I made the reservation as well as mentioned it to our server but unfortunately the birthday wasn’t acknowledged in any way; disappointing. In addition we had a reservation for a table for 5 and put us right next to the bar, also unfortunate since it was thoroughfare for staff and service people. Checked out the menu on line before choosing the restaurant and particularly went here for a specific dinner entree listed. Come to find out the actual menu had changed and the entry was no longer available or on the menu. Those are the negatives. The cocktails were good; fresh like springtime. The food was also very good. Everyone in the party enjoyed what they ordered and we all had a variety of items…steak, pasta, and seafood dishes. We ate indoors but outside dining is also available. Ive never had a bad meal here."
Meat • Pizza • Italian • Vegetarian
"We asked our Uber driver where we should go to the North End for Italian food and he said Bricco. We came to the North End at 3:00 and saw that they didn't..."
Wine • Meat • Pizza • Pasta
"This is our special leaky bite sensor that we go there for our birthdays, my men in the eye, our anniversary several times or only for a very special night out is the food excellent service is remarkable good, the people are always very warm. But the menu is amazing, it has so many things that if you find nothing on this menu you can have something wrong with you. They make the best rage bruschetta I ever had in their shrimps and grits rival New Orleans and Mississippi shrimps and grits. We have our favorites and we occasionally try new things. The Steak aupauve Sorry spelling) So wonderful it is really delicious in the Tommy Comfort food. If you have it with asparagus and garlic potatoes. It's the best."
Pizza • Seafood • American • Vegetarian
"we were here for a business meeting and sat at the bar. really enjoyed the barkeeps and service staff... very attentive and knowing about their ghosts. the aged barrel manhattan with the journeyman distillery last feather rye was exquisite and made right. the recipe includes an Italian liqueur (italicus) that really makes this cocktail pop. the whiskey and spirituosenliste is very robust for the intro, pro and connessiour from all over the world. we ordered appetizers, calamari and sausage and pepper, to share...both were really well done. we look forward to further events at bobby’s with larger groups."
Salads • American • Ice Cream • Tradamerican
"I went last night with my husband. The food was delicious. I got the Pan seared barbecue salmon. Their unique barbecue sauce was very tasty. The salmon was meant to come on mashed sweet potatoes. Instead, I asked for the parmesan sliced potatoes. There was also a kale salad to go with. The kale salad was heavily dressed; it was good nonetheless. My husband ordered the lamb steaks with mashed potatoes and green beens. He thoroughly enjoyed his food! He also got a side of wings. I ordered a Caesar salad; however, I did not like Caesar dressing. Our server was nice. But not very attentive. After we received our meal, She did not come back to check on us to see if everything was prepared correctly, until we were almost finished eating."
Cafés • Seafood • American • Fast Food
"Delicious dinner tonight! I've always been a fan of horses. You have a great menu and everything we got tonight was excellent and the service was also. I had pannenlachs, which was fabulous. Friends enjoyed the meat lamb dinner and the crumbling panko chicken. Everything until dessert was delicious thanks."
Grill • Dining • American • Vegetarian
"Has the smoked trout cup... shameful. Entree was Bison zartloin medallions.... absolutely fantastic, cooked for perfection. Bartender and server, Jonathan, were above the top. Very friendly, full of knowledge about area and sights. Damn good bartenders. The atmosphere was hungry and jovial. The best experience all wknd."
German • Seafood • Spanish • European
"Wow, wow, wow. If you haven't been here, book it now! The tapas is great but the real star is the paella. We shared the Barcelona Paella, between two of us. That, partnered with some tapas and bread was enough for the two of us. The service was great and the atmosphere is romantic. 10/10!"