A rich and creamy dessert with a crumbly crust, topped with a tangy berry sauce.
Fish • Meat • Steak • Seafood
"The Saltwater Grill has been a Galveston staple for some time. I was encouraged that the menu has been updated with new items, while preserving some of their best offerings - I swear the Shanghai Delight is laced with Prozac because I'm always happy when I eat it. This time I tried one of their new "naked" offerings, hoping the fish would be allowed to shine. I had the grilled redfish, which was done perfectly - the very thin edges were a little crisp and carmelized but the fish was still moist and flavorful. I did miss the bread - this was one of the few restaurants in town that started with something with substance, so I was quite disappointed when a little crock of crackers appeared instead of bread. The restaurant is very noisy - I was ok hearing my companions but certainly couldn't hear the server well."
Meat • Italian • American • Sandwich
"We recently chose Quintessential on another friend’s recommendation for celebrating a special occasion. The staff was wonderful, as was the food. One of our out-of-town guests remarked that the kebobs were the best she had anywhere. The salmon was another big hit, its delicious flavor almost eclipsed by the scrumptious mushroom risotto served alongside. The martinis were also a big hit (in particular the chocolate). I’m so pleased this restaurant was recommended to us, and I certainly will be recommending it to others!"
Bbq • Cafés • Steak • Seafood
"My partner and I celebrated our 33rd anniversary at the Republic of Texas Bar & Grill in Corpus Christi. During our visit to San Antonio, we enjoyed a delightful dinner with a breathtaking view of the water and cityscape from the rooftop of the Omni Hotel. The food and service were outstanding, making our evening truly unforgettable."
Wine • Steak • American • Steakhouse
"Have been eating here for years before we were married but it's our tradition to eat here on our anniversary. We know the price and we just don't care. The food is so amazing!! Hate that they are not open for lunch for a lower cost so al those who cannot afford dinner prices and portions can still enjoy an elegant meal."
Pizza • Pasta • Italian • Seafood
"I have placed my order this morning at 11:28 as I have recommended delivery time followed by slice of 60-75 minutes. our lunchtime starts at 12:25 and I knew there was a chance that our order could come up to 12:45. Once I received a warning that our order came after 1 o'clock, I called the restaurant and asked them to hurry our order so that the students were not hungry as I ordered for them. at 11:45 a.m. the woman at giovanni assured me that we would get our delivery at 12:30 a.m. at 12:47 I called the restaurant again and said the order was already on the way and would arrive in a few minutes. at 1:17 I called the disc, as instructed, because I had not received my order. the representative called twice the restaurant and was sure that the order was in 20 minutes, and then only 5. I was refunded only $10 and had no pizza for hungry students. Once the pizza came, it was best lukewarm, and the quality is not what I expected from giovanni’s. I would not recommend that someone use discs or order of giovanni if they have starving or randomly need food within a two-hour period. we finally got the pizzas (we only ordered 2 and nothing special) at 13:38 clock 130 minutes after my order."
Steak • Cheese • Seafood • Chicken
"scott, the waiter, has done great work with all our needs. drinks were above average and eating was great as it is always. scott insisted to call us my first name he asks first. great touch scott."
"we sat next to a colleague who made business with his phone over the half of the meal. my wife ordered her steak medium and it came less than medium-sized rare. my smile was delicious as the sides. I don't appreciate paying $7 for icy when I bought two $70 out of the way."
Grill • Steak • Seafood • Chocolate
"Overall, the food was very good. Potatoes au gratin were a little done, but everything else was on site. Steaks were cooked for perfection, salads were fresh and tasty, and the key limecake dessert was a beautiful treat. Wine list is good, and there are some reasonable values. Service was excellent as always. Saturday evenings usually have a kind of musical combo. Tables are nicely spaced, so a romantic dinner is possible here."
Cafés • Steak • Coffee • Seafood
"the Ruth Classic menu helps to make eating more affordable. the food was excellent, the pork was super juicy; the best I ever had. as always, my man's steak was great."
Pub • Wine • Full • Steakhouse
"First time at this restaurant, I have heard great reviews. We had one person that did not eat seafood and there were no appetizers that were not seafood. Oscar style steak had crab shell in it and waitress never checked back on us. Ordered drinks that never came until after we were ready to leave."
Fish • Steak • Seafood • American
"I was very excited to try STK after seeing such great reviews, and I 'm not here to say it was a bad time or the food was horrible, but for the price you are paying I don 't think it was worth it. The food was fine, but for a $56 filet medium rare... the middle was so rare I couldn 't chew it. Which has NEVER happened before. Every filet I 've gotten at every other restaurant for $40+ has been cooked perfectly and NEVER chewy. The $19 sides were fine- again not disgusting or anything but like... I could 've made the mashed potatoes and brussels sprouts at home. The crispy brussels sprouts were literally just charred. Nothing special at all. The drinks were fine- and for $21 each we were at least hoping for good. Overall, you 're paying for the vibe lol. Defiantly could 've gone to a number of places for the same price or less for better food. The free shots thing they did in the middle of dinner (a bunch of workers walk around with a sparkler and free shots after the music gets loud and lights go dim for like 5 minutes) was cool but defiantly just proved the point that it 's not a formal steakhouse, it 's a trendy bar. Which if that 's what you 're looking for then great! I appreciate the experience and the service was great, but probably won 't be back, and if I am I 'll probably eat beforehand and just go to sit at the bar."
Full • American • Delivery Services • Contemporary American
"Being that we’re in a pandemic and state rates were climbing, I was amazed they seated all the customers at n booths all right next to each other. The huge restaurant was pretty much empty but yet seated us all close to one another. As we were seated as one of the first tables in the restaurant, we didn’t request table change. Hopefully when the restaurant reopens, they take spacing their tables into a bigger consideration. Food was otherwise quick and delicious as always"
Beer • Wine • Full • American
"What a great place to spend an evening with friends. It is quiet enough to carry on a conversation and the food is incredible! The filet was so tender you could cut it with your fork."
Pizza • Brunch • Drinks • Burgers
"Chicken sandwich was so sad… the patty was so small in every dimension, smaller than the palm of my hand, thinner than the palm of my hand, and as a result it was overcooked and dry. Everything else was really good though sadly. The fries were nicely cooked and salted, the bun was great for a chicken sandwich, the pickles and aioli were great together, but the chicken was missing. The star of the dish was just not present. For $15!!! We all know a place nearby we can get a bigger and better fast food sandwich for half the price…. I don’t plan on coming back as I am trying to find a restaurant in the area that actually has a good fried chicken sandwich that beats a fast food restaurant."
Full • American • North American • Delivery Services
"That was my wife and I wedding place on Sunday, 16. October 2022. We will never forget this place, this place, this reception, this ceremony, this golf course, this cocktail hour area, bridal suite rooms and more. Shoutout to Susan, Martha, Bruce and the entire Club 19 staff for the reception and hospitable to my wife and I am close family and friends. We had about 58 guests for one of the best days of our lives. The taste of the islands kitchen for the reception was delicious and very filled it had salad together with groupers, pork with jerk chicken sauce, jerk chicken, yellow rice and beans, roasted vegetables, plantains, rolls and another article I do not remember. There were also desserts that consisted of a glass of martini of mixed fruits with sugar sprinkled around the edge. We had cakes served by an external provider (very well-known grocery chain in 11 US states). The ceremonial time was a bit blowing with the sun outside, but overall we are grateful that there were no infestation weather and it was only hot and windy. The place is accessible as you do not have to pay to park together with there is a beautiful highway to fall things or photos. The bathrooms were also sufficiently equipped. Highly recommend Club 19 for all your special events / events!"
Steak • Steakhouse
"It's been a while since my last visit to this restaurant. I had a craving for garlic shrimp, and I remembered how delicious it was last time I was here, which was about 30 years ago. The service was fast and the shrimp was just as tasty as I remembered."
Fish • Cafés • Steak • Seafood
"we celebrated my daughter and my birthday. ruths is always a great place for a party or just a nice date night out. andrea, our server, was fantastic catering for our needs. lee and julie were there with a warm greeting. we had a fabulous time. many thanks and thanks to kevin for a very good cosmo."
Asian • Coffee • Sandwich • Chocolate
"If I could give this place more than 5 stars I would. This small middle eastern cafe style restaurant sits hidden in an unassuming street of the city. I practically had to walk up to see it, but once inside, the cozy decor and friendly staff made me feel right at home. I stopped by hummus kitchen half starved on the day of a snowstorm. The waitress, a friendly young vegan woman, rushed to bring me water and a cup of hot spiced cider to warm me up. The menu is an interactive affair presented on an iPad. It has a large variety of Turkish-style dishes. Vegan dishes are clearly labeled. For $17 one picks 3 dishes, such as hummus, babaganoush, falafel, etc and they come in generous portion with an amazing whole wheat pita bread that melts in your mouth. I mentioned I was half starved, so I ordered 6 dishes and could obviously not finish them (Leftovers for dinner were almost as good as lunch). The waitress, who was incredibly sweet and attentive throughout—recommending dishes, asking if I was enjoying the food or needed anything else—recommended this raspberry and coconut cream dessert. However, I was pretty full and am not a big fan of fruit compote type things, so I declined and asked for the check. As I was signing a young man, who I take to be the owner or manager, kindly asked me if I had three minutes to spare. When I replied that I did, he brought me out a dessert he said he wanted me to try. This was a generous portion of the most amazing chocolate mousse—all vegan—I have had in my life. It was topped with whipped cream and shredded coconut flakes. Pure ambrosia! My only regret: discovering this place on my last day in New York City. Absolutely amazing! Just the service makes it worth it. Highly recommend."
Pizza • Steak • Seafood • Oyster Bar
"The service was fine, the food was fine. I asked for an old fashion, the server asked what Bourbon, her choices I asked for Angels Envy. We used to be at Angels Envy in Louisville, where a bottle is $55. The server came back to let me know that an old fashion with Angels Envy is $50. It looks a little weird. How bout Buffalo Trace? We're out. Okay, water. Nothing was a bad experience, but nothing was very good either."
Full • Cheese • American • Cocktail
"we were not actually able to go to the fifth, but our booking completed a week later. we ordered 2 craft cocktail dirty flirts, the menu describes them as dirty gray geese martinis with blue cheese olive and crispy prosciutto, we got 2 dirty martinis, probably with gray geese, but no blue cheese olives and they were made from Prosciutto....loved the safe environment, but the standard was above all the $"