"This charming little restaurant by the water has a cozy atmosphere. Keep in mind that visitors need to go through a gate with a guard to enter. There are a few rustic outdoor seating options, although there are quite a few flies buzzing around. The food arrived quickly and was served hot. We started with cheese curds and fried pickles as appetizers, which were generous portions and deliciously warm. For our main courses, we tried the Swiss mushroom burgers and lemon pepper wings, both of which were satisfying portions. The wings, in particular, were large and juicy. Overall, this place offers great tavern-style food at affordable prices."
