"I'm often here to have drinks, but never to eat. I finally got the chance and the food was decent. To start was the Uva street Pommes. The frits were crisp, buttery and very cheesy with small pieces tastefully chorizo sausages. All this combines a good taste. My only handle is the part of the chorizo on the frits was very small. I wish there were more because it was pretty good and the court was doing it. Next was the mushroom-shaped bread. This was the highlight of the meal with so many different flavors. I enjoyed the sweet onions with the mushrooms. Delicious! The last was Steak and Frites. The steak was juicy, but was a bit thick when chewing and needed some more spices. The chimichurri helped a lot when it came to bring the taste. There was no way to eat here for lunch without ordering a beer so a beer flight was ordered to wash the food. All the beers I ordered here are always nice and cold and this stays the same during this visit. Monique was our server at lunch. She was very welcoming and delivered excellent service with plates quickly and check if something was needed without asking us. This was my first time I have a meal here and since I first stop having drinks here, I will continue to do this while I only grab finger food when food is to be ordered. Definitely, more is caught by this flat bread. Perfect snack with ice-cold brew or cocktail. Visit date 8/6/2016"
