"Small, family-owned, cafe-style restaurant. Counter service or to-go. They are willing to make almost anything on their menu vegan. Everything that I have tried is delicious, the sauces are out of this world. Papaya salad (with lemongrass tofu) and wide-rice noodles (no oyster sauce) are the BEST. The portions are large but there are so many options that everyone in your party will get what they want AND you’ll have leftovers for later. Yum!!"
