"Love the food. Scallops were nice cooking. Soft, juicy and beautifully seasoned. The sautéed asparagus was a surprise as it had the authentic Asian temple fry favor. The salmon of my friend was cooked as in demand (using crispy fish skin), also delicious. Spicky chicken wings were a bit dry, but overall we loved the food there. Servers were friendly with smiles. Happy experience I would say"