"After that, we ordered our main dishes along with more drinks, but by around 7:45 PM, we felt rushed to leave the restaurant. Within a span of 20 minutes, we were asked three times if we were done and if we wanted to take our leftovers. (We had eaten our meals.) Five minutes later, my friend had an empty plate, as she wanted to order another serving, but the staff came and took her plate away.
Ultimately, we felt frustrated and requested to pack our remaining food and receive the bill. We still had half of our drinks left when the manager approached us after 8 PM and asked us to move to the bar, as they needed our table for another party. While the food was fantastic, the rushed atmosphere really diminished our experience. If they needed the table by 8 PM, they could have informed us upon our arrival at 6:20 PM (which they did not), or they could have seated us elsewhere. When we started our meal, only one table was occupied, even though the restaurant was full by the time we were asked to leave.
As far as I know, most restaurants typically allow a two-hour window for dining, and we certainly weren’t lingering without ordering anything. Our final bill came to over $120 for two people. Although I enjoyed the food, I’m not sure I would return due to the poor service."