"We were in Murray Hill picking up our pottery from Jacksonville Pottery Studio (another place I 'd recommend! and decided to stop in as I 've been really curious ever since I heard about a Larry 's with a pizza restaurant in it. I thought it was going to be two separate restaurants sharing a space, but it 's actually all owned by the same people responsible for Larry 's! Just like Larry 's bread is from NY, the pizza dough is made with NY water so it tastes more authentic! I actually don 't really like NY pizza, it 's too thin and floppy and greasy a lot of the time, but Fired Up pizza was really good and while it still had some flop to it, it was much more sturdy! Lol We sat at the bar and from there you can see the pizza cooking in the pizza oven. We saw some wings comes out too that looked realllyyy good!Service at the bar was good! They were nice and told us sort of the history of the Larry 's people deciding to start a pizza restaurant. Food came out quickly too! I 'm currently eating the leftovers for lunch, so I can attest it 's still good the next day reheated in the toaster oven!"
