Maker's Mark Kentucky Bourbon
Coho

Coho

Nichols Street, 120, Friday Harbor, United States Of America

Soup • Fish • Wine • Pasta


"From the moment we stepped into the Coho Restaurant, we were enveloped in a warm and welcoming atmosphere that only hinted at the exceptional dining experience that awaited us. Nestled in the heart of Friday Harbor, Coho Restaurant is a gem that shines brightly, offering a dining experience that is not only memorable but truly unparalleled. The restaurant’s ambiance strikes a perfect balance between elegance and comfort, making it an ideal setting for any occasion, from a romantic dinner to a celebratory gathering with friends and family. The attentive and knowledgeable staff made us feel right at home, ensuring our every need was met with a smile and impeccable service. The culinary journey at Coho Restaurant is a testament to the skill and creativity of the chef. Each dish was a masterpiece, artfully presented and bursting with flavors that spoke of the local ingredients’ freshness and quality. The menu, though concise, offers a variety that caters to every palate, with each dish showcasing a harmonious blend of traditional and contemporary culinary techniques. A highlight of our dining experience was the chef’s tasting menu, which took us on a gastronomic adventure through the best of what the Pacific Northwest has to offer. Each course was perfectly paired with a selection from the extensive wine list, featuring both local and international gems, enhancing the flavors and elevating the meal to new heights. Coho Restaurant is not just a place to eat; it’s a destination where every meal becomes a celebration of fine dining and the joys of good company. It’s a place where memories are made, and where the love for food and excellence is evident in every bite."