Pizza • Lunch • European • American
Delis • Salads • American • Sandwiches
"Good sannichs. Great place for sannichs adore their pastrami (wish it was on a rye roll) prior owner made the most amazing scallop chowder I would get a bowl and take it home and sautee sole, sea bass etc in it. Got a sub sannich to take on a plane they put the lettuce/tom/onion in a separate baggie the person next to me was so amazed by the smell that he bought me 3 cocktails for half the sannich an excellent deal!!<br/ <br/ By the way their butcher meats/fish are great and their bacon YUM just 'bake ' it in the oven or convection toaster oven on a rack so the oil goes into the pan below I made fried green tomato BLT"