Seafood • Catering • Japanese • American Cuisine
"I’d go 10/5 stars to prove a point if I could. I met the owner Kathy (Cathy? at a Mardi Gras parade and she was beyond AH-MAY-ZUH-HING! I love it when business go above and beyond to show their love for the communities they serve. The food is authentic and phenomenal as she is. I’d recommend the sausage and chicken jambalaya with a side of boudin balls. I tad on the spicy side but perfect for me. My wife and I may have to make the trip back just for the parade and this shoppe next Mardi Gras."
Seafood • Seafood, Burgers, Cajun/Creole
Meat • Creole • Chicken • Desserts
"This place is the bomb! The service is quick and the people who run the place are some of the sweetest and hard-working group of people that I've met in a very long time. Mrs. Mary helped me carry my food to my car because I recently got stitched removed from my hand and couldn't carry the box. The food is delicious and hot every single time, The chicken and sausage gumbo is rich and full of meat, the potato salad is nice and creamy, and the white beans were just the rightamount of salty and peppery. The restaurant is clean and everyone was considerate and wore their masks around me. I'm very satisfied with this restaurant and will be back many more times."
