Tea • Pasta • Pizza • Italian
"It was a perfect May Day at 70 degrees. Sitting outside was delightful and our waiter Michael made us feel so welcome and took very good care of us. Wonderful."
Wine • Pizza • Pasta • Italian
"I am gluten free when it comes to eating anything in the US but have found I can eat imported Italian flour with no issues- probably the pesticides or modified grains in the US. Everything they make is with authentic Italian flour so we ate it all...bread, pasta, pizza and it was incredible!!"
