"Title: A Resurgence of Authentic South Indian Flavors at Saravanaa BhavanReview:Having been a longtime patron of Saravanaa Bhavan, especially at the Sunnyvale location, I have a deep-rooted affection for this bastion of South Indian vegetarian cuisine. With its widespread presence in India and beyond, Saravanaa Bhavan has consistently been a culinary flagbearer for the richness and diversity of Southern Indian flavors.In its early days, prior to the relocation to the larger Mary Ave facility, this establishment was nothing short of a gastronomic delight. Whether you ordered a Dosa of your choice, Vada, or any meal selection, the food quality and preparation were nothing short of exemplary. The authenticity and consistency of flavors had been the hallmark of Saravanaa Bhavan.However, post-relocation, there seemed to be a noticeable shift in the taste, potentially due to changes in the kitchen staff. It was a rather disappointing phase, and yet, I returned occasionally, hopeful for a revival of the flavors I had come to associate with the place.Fast forward to the present, as of August 1, 2023, I am elated to report a delightful resurgence in the authenticity and quality that had initially drawn me to Saravanaa Bhavan.On my recent visit, I ordered the Thali SPL Meal, a sumptuous platter comprising an array of daily specials, sambar, rasam, a variety of curries, rice, yogurt, a sweet, and a choice of chapati or poori. The portions, while modest, provided a flavorful overview of South Indian cuisine, each item more delicious than the last.It seems that Saravanaa Bhavan has managed to reclaim its former glory. The tastes and servings have once again reached their former excellence, signaling a triumphant return to form.In conclusion, Saravanaa Bhavan remains a must-visit for those who appreciate vegetarian food and a particular haven for those who relish South Indian vegetarian cuisine. The recent improvements are a promising sign that the culinary heritage of Saravanaa Bhavan continues to thrive, bringing authentic South Indian flavors to the heart of Sunnyvale."
Raitha
