"I came here solo on a Sunday night, and it was pretty quiet, but that didn't stop me from having a grand time. Being from out of town, I'm wasn't familiar with Elysian as a whole, but I saw the good reviews and figured it would be a promising place for dinner and a few drinks. Considering it's the Pacific Northwest, I had to start with the flight of beer. Even just picking which brews to try was a challenge, as they had so many on tap! Each one I had was on point. On top of those, though, they even had a cask tap, which was a welcome surprise. When it came to food, I again had trouble deciding what to get, as their menu was pretty vast and it all looked delicious. Being a sucker for anything mushroom, I landed on the mushroom ravioli...and boy did I pick right. It wasn't a huge dish (not many ravioli dishes are when you go out), but it didn't have to be. The ravioli alone were quite hearty, and topped with the buttery and herby cream sauce, it was an amazing dish. To boot, the bartender was super friendly and was more than happy to walk me through each and every beer they had on tap."
