Second Course
FLX Table

FLX Table

Geneva, 22 Linden St, 14456-2637, United States

Cafés • Seafood • American • Vegetarian


"I really wanted to give this place 4 stars, but I just can't, considering how disappointing the food was. Initially, I was very excited to try out FLX Table. It has great ratings and a great reputation, so I had high expectations going into this experience.The setting/atmosphere:This place has great ambience. It has a humble-yet-elevated vibe, which is a fun paradox and creates an interesting personality.The server and sommelier were nice, and I enjoyed the chef's food explanations and personal interactions. Overall, I loved the way they designed the experience of the meal.The food:Most of the courses we were served were sadly lacking. For the first course, I found the mixture of raw and prepared fruits and vegetables to be quite unappealing. I'm not sure if it was because they were sitting out for a while, but it wasn't an enjoyable experience. The bread and range of condiments that accompanied them were good, but the whole thing felt ill-fitting and texturally confused. The second course had great flavor but was essentially a garnish on the rim of an empty plate. Disappointing. The third course, congee, was a decent attempt but lacking in flavor. Having enjoyed a good amount of authentic congee in the past, this was a huge letdown. The main meat course which followed was fine but forgettable. The dessert had some nice subtlety to it and was the best part of the meal, but was too little too late.I doubt I'll return, as it's too expensive to court disappointment again. But I hope the food may improve so that FLX Table can offer a truly great restaurant experience in Geneva."

Noca

Noca

East Camelback Road, Phoenix, 85016, United States Of America

Wine • Pasta • Italian • Burgers


"NOCA must be Italian for “Never Again because we will never eat there again. Although we had looked at what appeared an enticing menu online, they change the menu daily, a little deceptive no? We heard wonderful things about this place and were anxious to try it. We were seated promptly and met with cold bread and literally sink water. 4 of us ordered drinks yep 10-13 bucks for a glass of wine, not unheard of but c'mon. The salads were saturated with dressing, runny avant garde red lettuce and not good. We anticipated the main course would turn it around. Waitress took way TOO LONG to check on us. Dinners finally arrived, I had a pasta dish, terrible, Too Small Of Portions, Overseasoned, Over Spicy, And Again The Size A 2 Year Old Would Eat. Everyone Else Felt Same Way, Too Small Portions Lousy. They Ran Out Of Desert And Served Last Minute Cotton Candy? We've dined at 5 star Italian restaurants all over, NYC, Chicago, LA and abroad. WORST PLACE EVER!!!!!! When we finished I asked where the owner was, the place had cleared out by this time with only 2 other tables around. He didn't have the common courtesy, or class to walk around check on customers, ask how it was, nothing. One of our guests is an editor with a restaurant review magazine, I wonder what they will write about, or if they will even waste ink on printing it. HORRIBLE place, cold overcooked pasta, how can you mess up pasta? Basically an LA wanna be backdrop atmosphere that destroyed Italian dishes with their own flair. An insult to Italian food. It was 50 bucks a person, no make that 60 because I went to a burger place around they corner when we left as I was so hungry upon leaving."

The Melting Pot

The Melting Pot

7860 Gate Parkway Jacksonville, FL 32256, United States

Fondue • Drinks • Cheese • Dessert


"Well here it is. Friday night, and we decide to leave the depths of Mandarin and venture out to the Southside and try out The Melting Pot. We made reservations and off we went. When we arrived we were greeted by a few hostesses with a warm welcome. The restaurant had an inviting atmosphere. The hostess proceeded to bring us to our table. We waited for our server. About 10 minutes later he shows up and asks us for our drink order. Our wives ordered wine while the men had beer. After another good 10 min we received our drinks. He then he proceeded to ask what we would like to order for dinner. We had expressed that we had never been to this Melting Pot and a suggestion would be great, quickly he replied with The Big Night Out. So we said sounds great, let’s do it. And he asked what kind of appetizer we would like. We ordered the appetizer and he quickly scurried away. The women both had wine neither of which was poured from their crafts into their wine glasses. Our beers were left on the table as well, no glasses for us. (A bit tacky for a supposed upscale restaurant and it gets better! After about another good 10 min our beers sitting on the table getting warm we finally decided to get up and get our own glasses from the bar. Now that we can enjoy our drinks we are not so worried about time. A little while later our waiter comes out and brings the appetizer. Looks excellent and it truly was. It was the spinach and artichoke cheese dip, absolutely wonderful. We enjoyed our food for a while and as we finished our salads were brought out. What appeared to be the manager then came out and personally thanked Erin, who made the reservations and our table for coming out. We thought that was a nice touch and he later returned to ask how the meal was as well. Next to our delight came the main course, we ordered The Feast. It was right on with the rest of the meal, just outstanding flavor! But again, where's our waiter, drinks empty! Not only were our drinks empty, but we never were offered water either. Not that we really needed it at this point, but it would have been nice! We proceeded to eat and finish our meals. Next was the part I had been waiting for! Dessert...mmmm. We ordered the yin and yang. Our desert plates came out and to finish off our meal deliciously. When we received our dessert we were never offered a dessert beverage. After a few bites of dessert, we were in need of water or something to wash it down with. The chocolate was so rich and beer wasn't adding to the experience at all. We waited and waited to no avail, we grabbed another waitress and asked for water from her. Quickly she returned with our request! Wow, we actually had some jiffy service. We thanked her, and off she went. We finished our dessert and the next time we saw our waiter was to deliver our bill. He now quickly returned to pick it up, amazing. Both couples put out their cards and off he went. When he returned he set the 2 cards on the table, and his comment was I don't knows whose card is whose! I think this topped it off for me. We just spent $300 for 4 people and you can't take the time to look at the card and give it to the right person and say thank you. I was extremely bothered by this. And just so everybody understands, I normally tip 20% regardless. This waiter didn't deserve the 10% that we left him. As we were walking out we asked for the manager and told him the food was great and the service was horrible. His response was I am sorry. It just didn't seem very sincere. Needless to say I don't think we will be returning to The Melting Pot very soon. To many restaurants in Mandarin that really appreciate our business!"