"Be forewarned: this is a hole-in-the-wall, like 99% of bakeries in Chinatown. Don't go for the decor, go for dirt-cheap baked goods drinks. Nice strong Hong Kong-style milk tea that you won't find at trendier Boba shops, since they use flavored powders instead of tea bags. The shining star that keeps my fam coming back here for 10+ years is their egg tarts. They're the the ONLY BAKERY in Chicago that uses a short-bread crust, which is much thinner less oily. We've also been huge fans of th … – show"
