Juicy and tender sirloin steak, grilled to perfection, served with seasonal vegetables and a side of creamy mashed potatoes.
Seafood • European • American • Vegetarian
"I recently tried Knife and Fork Inn for the first time while visiting AC for a week. This was on my list of places to try and I am so glad I stopped in on a Wednesday evening for dinner! I was able to quickly be sat for a table for one. The server was friendly, bus person always had my water glass filled, and overall I loved my experience. I could feel the history of the building which was great! I chatted with the server about some menu options and she recommended the Knife and Fork Inn dinner, which included 3 courses, an excellent and tasty crab chowder, a fresh tomato and mozzarella salad (I actually typically dislike tomato but was able to surprisingly enjoy the dish), and then filet Mignon and lobster thermidor, their signature dish. I can see why, as it was so delicious, lobster was cooked perfectly, it was so flavorful and perfectly seasoned, and I loved every bite! The steak was cooked well, I asked for medium and it was mostly spot on, it was so tender, and tasted so fresh! My side was good too like a pillowy french fry. I would definitely return and recommend to others. The prices were reasonable in comparison to casino restaurants and everything was so fresh and delicious! Even my creme brule dessert was awesome! Awesome dinner and can't wait to visit again some day!"
Sushi • Asiatic • Seafood • And Grill
"Rarely I ever write a review, but this place was flat out of brilliant! The service was impeccable shrine after Nick and the day leader. The food was amazing, it was the perfect temp not too hot or cold), and the place was super clean! I am a huge sticker, even above all Kovid 19) of seemingly clean places; I could go on and on, as this place wished me, I would eat there daily. Thank you for giving me such a nice experience. I'll be a customer for LIFE."
Wine • Steak • Cheese • Seafood
"Nice environment. Not too brightly lit. Drink prices were affordable and strong. I had the 20z Ribeye medium. With potatoes au gratin on the side. Order came out at around the same length of time as other steak houses I've been to. The steak came out medium as I ordered. With a nice crust on the outside. Like a good steak house, no need for steak sauce. The juices from the steak was the only sauce needed. The bread came in handy to sop it up. Potatoes were warm and soft. Along with a nice crisp on the cheese. I'll be returning next time I'm in town."
American • Steakhouse • North American • Delivery Services
"Richard was wonderful, informative and quick! Outstanding server Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Shrimp Scallops"
Soup • Meat • Steak • European
"We had a very nice dining experience here and I will be the first to admit it’s challenging to seat a table of five…especially in a quiet spot for easy conversation. They found us the perfect place. The wait staff was very professional and gave us lots of room for talk between courses but was always nearby should we have a need.Drinks and wine selection was very good, salads were fresh and cold. Entrees were slightly overcooked, worth noting if you are very particular on how you like your steaks and prime rib. Sides and desserts were yummy just as you would expect.The Denver ChopHouse Brewery is a comfortable place and a solid dinner option in LoDo."
American
Chinese • Dim Sum
Pizza • Pasta • American • Tradamerican
"I was so very pleased with the lunch that I had at Joe Senser's. The service was great- very efficient and friendly. Food was outstanding. Enjoyed the Walleye Poor Boy sandwich. My date had the chicken sandwich and she was very pleased . Margaritas were very good. The entire process went so well that she agreed to go out with me on a second date. Again, completely satisfied."
Pizza • Casual • Dessert • Chicken
"We had a group of about 30 because we were in town for a baseball tournament. They were so courteous! The service and the food were both great. Gratuity was included and sometimes lacking service when this is the case, but not here, they were fantastic! The manager came by and talked to us and the children afterwards. I love to see management presence."
Cafés • Steak • Seafood • American
"Our anniversary dinner experience was not the best. My partner's steak was sent back twice for being overcooked, and the service was slow, especially for a Saturday at 4 pm. While every restaurant has its good and bad days, we felt that for $300 including tip, the restaurant did not justify the price based on the quality of food and service we received."
Pizza • Cheese • Chicken • American
"I was so very pleased with the lunch that I had at Joe Senser's. The service was great very efficient and friendly. Food was outstanding. Enjoyed the Walleye Poor Boy sandwich. My date had the chicken sandwich and she was very pleased . Margaritas were very good. The entire process went so well that she agreed to go out with me on a second date. Again, completely satisfied"
Beer • Pasta • Drinks • Tradamerican
"A fantastic pub feeling that was welcoming and alive. The foods surpassed our expectations as they have used high-quality ingredients (such as complete garlic cloves) to provide a satisfying taste. I have BBQ wings that were super fleshy, saucy, and matched the price. A large selection suggestion and I would recommend to start the Hill Wedge Salad. Also here we are Christmas night, which was a great place that was not a chain."
Wine • Fish • Steak • Seafood
"the steak was amazing. everything we tried was great. all four of us were very satisfied with our selection. it's worth the ride. we will definitely return."
Soup • Steak • Seafood • American
"I can't believe I never tried this place! it was delicious! the keilsalat was one of the best I ever had and the lobster-cratt-bisque was amazing. my server michaela was super.... very friendly and accommodating! definitely will be back with my man!"
Pub • Brunch • American • European
"Service at the restaurant was very good. The hostess was also our server as we were the first and only guests dining from 4 5pm. Lovely setting. Oddly, we were seated by the kitchen service door with staff coming in and out even though there was literally every other table available away from the door where we could have been seated. The Venetian Old Fashioned was very well crafted and I would recommend it. Silverware looked like it was from a school cafeteria; didn’t match, bent prong and covered with water spots. The house salad bagged salad mix with bagged shredded cheddar, cucumber and tomato was not what you would expect at such an establishment. The blue cheese dressing was good but served on the side in a disposable plastic container with a plastic lid. The entree was described as a crusted Florida grouper with pineapple salsa and orzo. There was no orzo to be found and the grouper was a very thin cut with a soggy breadcrumb coating, pineapple salsa and another plastic container with some tartar sauce. Our sides were the southern green beans which were largely mush and the smoked Gouda Mac n cheese which tasted fine but was cold. Finally, we shared a piece of chocolate cake which had a rich flavor though a little dry and hard. I hesitated to post a negative review in that I truly want to see quality local businesses flourish. Sadly, the attempt to be a fine dining experience missed the mark. That being said, they do have a pub and perhaps that is more successful and something I’ll try in the future."
Beer • Wine • Seafood • American
"Holy smokers. Come here. It's just so good. Five stars don't cut it. Seven stars. Maybe eight. Your Chilean Seabass is really one of the top five things I've ever eaten. And I eat well, guys. The cousin alone was worth the trip. Couscous! You know, the gland you never looked at? Every bite was amazing. It was herbic and it only has a few garden peas and some slightly boiled red peppers and these two things with the herbs gave him a mouthfeel on par with a really good IPA, while refreshing and aromatic, but somehow still subtle. I had no idea that this stuff could be so good. But this sea bass... wow. The first bite... one of the best bites I've ever had. It was smokey, it was so juicy that I don't even understand how it's POSSIBLE... And it has a perfect crispy crust and still somehow melted in my mouth. I could cut it with my fork without effort, but not a bit of juice went out until I pierced it. The season was perfect. I can't think of a single thing that would have made this record better. None. I mean, I could go on. The crab cake was fantastic. The lobster dip was the hands I've ever had. The crackers that came with the dips are phenomenal. But if you want to know how good the food was? I'm eating at 3rd late lunch. I didn't eat that day anymore because nothing else in the WORLD would have been good enough to follow this plate. I'm back. Don't miss trying this place. But a reservation, they were full. For good reason. If you have no reservation... They will not regret waiting for this quality of food."
Beer • Sushi • Asiatic • Seafood
"Food was not as good as it used to be! Disappointing. The sushi was still good but the cooked food was not. Prime rib and sirloin at the carving station was overcooked and inedible!"
Pizza • Steak • Seafood • Italian
"Dinner was delicious the only issue was our waitress was cut early and another waitress took over. We already had our dinner and was about to order dessert and coffee. I wish we could have paid our check and been ensured our original waitress received the tip we left for her"
Pizza • Mexican • Seafood • Fast Food
"I had a wonderful experience at this neighborhood pub. The menu offers a wide variety of options and the seating is plentiful. Although the food took some time to come out, it was well worth the wait as it was delicious. The service was attentive and quick, making for an overall pleasant dining experience. I will definitely be returning to this establishment in the future."
"my party was delayed by almost an hour, but the restaurant was very gracious and kept the table for us. my children loved eating (as usual) and desserts."