"We thoroughly enjoyed our lunch at Fritanga Nica in St. Louis! The sweet plantains with cheese were cooked perfectly, with a crispy exterior and a smooth interior. The crispy chicken drumsticks, accompanied by a brownish crumble and tangy sauce, were delicious. We also tried the fried green plantains, which were equally tasty. However, despite there being only one other couple in the restaurant, it took approximately 40 minutes to receive our food. It felt like we were waiting forever!"
