"This was our first visit, even though we have been to Pacific Fusion, a sister restaurant that is similar, on 3 or 4 occasions. We prefer Kamiya. It is smaller and more intimate but still feels like a hip Tokyo bistro. We started with Crab Rangoon, perfectly cooked and with an added herb that made it jump out over there versions. My wife had General Tso's chicken, which was crispy and rich and was enough for two more meals. I had the crispy duck over seasoned rice that was just perfect. The duck was not overly spiced so you could taste the succulent goodness of well-cooked duck. I gave 4 stars to the service only because we had a new waitress, being mentored by a more experienced one. She had a slight problem with our english but was eager and attentive and her back-up caught any mistakes immediately. We will return soon."