"Went out looking for a light lunch and coffee and was surprised to see this place. Normally when you see a pastry and coffee shop you don't also see wood-fired oven pizzas and handmade ice cream. I would have been fine with a plain croissant, but the fact that you could turn a fine pastry into a hot sandwich was too good an opportunity to pass. Everything tasted better than I was necessarily expecting, not that I didn't think it would be good because I did. I drank the espresso too fast to get a picture of it. I would definitely recommend trying the hot food at this place if you go. Depending on what you're getting, this is one of those places where the earlier you go, the better/more stuff will be there to choose from such as the pastries. Look forward to visiting here again."
