"General: Preliminary remark: On our bike tour through the north of Germany we visited a restaurant daily. Since we did not want to afford a culinary flop after exhausting days, we use RK to find the better locations of the respective destination. That is why the criticisms will also be somewhat above average. However, negative experiences did not last. The Hotel Sonne in Gersfeld was very positive from the start. Nicely located on the traffic-smoothed zone of the place it has a small but not necessarily cozy guest garden, which is sun-flooded in good weather until the early evening. Operation: The young lady took up our food and drinks very quickly, was friendly and accommodating. The dishes were brought quickly. We didn't have to wait long for the drinks too. Only when it was paid, the lady had to wait very long and had to be remembered. Food: A neatly filled menu offered many regional dishes as well as the usual carving options. There was something for everyone. On the one hand we chose a pig steak Copenhagen with cranberries and Camembert baked croquets and a ragout of mushrooms and cream on Rösti. Both dishes were very tasty prepared. The taste of the sauce at the pork steak harmonized very well with the baking and gave it a defensive note. The cook understands his craftsmanship and finishes it, also highlighting simple dishes tastefully. It is also worth mentioning that in the sun the hearty Kulmbacher Mönchshof Schwarzbier is presented by the barrel, which naturally fits perfectly with such a meal. With an amazing 25, euro for this food, an uncannyly good price performance ratio was also created The ambience: The hotel's restaurant area is quite attractive, but not really cozy. As mentioned at the beginning, the guest garden does not necessarily convey the total cosiness. Cleanliness: Everything works very clean and well maintained"
