"We’ve been wanting to try Baha for a while now, but they used to close too early for us. They now have new hours and close at 9pm which is perfect for us. You go in, and to the left you’ll see three boards with the menu, menu is simple and very good prices. Yo head to the counter and order everything you want, pay and sit (if dining in) they’ll bring the food out for you.What we ordered and our opinion:• Shrimp soft tacos with onion and cilantro: Loved it, next time will order with guacamole and salsa• Carnitas soft tacos with guacamole, salsacarne asada soft taco (not a big fan of pork, but loved the freshness of the guacamole and salsa)• Chorizo soft taco (not as flavorful as other chorizos Ive tried, but it was good)• Carne asada soft taco with onion and cilantro (MY PERSONAL FAVORITE, second favorite was the shrimp taco) next time Ill order with guacamole.• Elote (Im not a big fan of warm mayo, but my wife said it was the best elote she’s tried here in Massachusetts.• Shrimp Ceviche (it was more like a pico de gallo with some shrimp. It felt very fresh, but felt it was missing a bit more flavor and shrimp, but for the price it was OK; but again, this isn’t a real ceviche)• Huaraches Carne Asada (First time in my life trying this dish. There’s a dough similar to pupusas on the bottom, with carne asada, sour cream, lettuce and a salsa verde topping. Very good.• As most Mexican restaurants,the gave us a complimentary chips and salsa. It was also good, salsa felt very fresh.Every plate came with a serrano pepper, some roasted onions and slices of radish. Loved having these for additional toppings.We will be coming again and trying more ordering shrimp and carne asada tacos."
