Schweizerhaus - Étlap

You need to get an outside table on a pretty day. The vies is amazing. The Riesling was good, the mushroom-filled noodles (like ravioli) were filled with "fillers", like potatoes, breadcrumbs..., , no mushroom taste, the waiter was arrogant and impatient (we watched him roll his eyes at the guests a few tables down when they asked simple, legitimate questions). This place has seen better days re food and service!

We eat here often and the service and food are always impeccable. Chef Jurgen Krupschack uses best quality locally produced ingredients to create wonderful classic Austrian dishes with a modern flair. Highly recommended are any of the soups, particularly the pumpkin. Service is fast, friendly and efficient, and the wine list is impressive. The view from the terrace is beautiful in the summer, and gasthaus-cozy in the winter. Give this one a try for lunch or dinner, and you'll want to come back..

Dined here both nights we stayed in Klagenfurt as it was included with our room. The restaurant has a lot of things going for it. It has amazing views over the city and surrounding mountains, especially at sunset. Music is playing in the background, you dine by candle light, and they have patio umbrellas so you are covered in case of any sprinkles. Service was professional, friendly, and helpful. As we didn't speak any German they very helpful in explaining the menu options. The first night we started with tomato soup which was ok. I had the Pork chops with bacon and mushroom gravy which was excellent and my wife had the cheese pasta dish which she wasn't that crazy about. Both nights we had...