Tea • Wine • Fish • Steak
"Finally had an opportunity to go to this restaurant and was not disappointed. We really liked the funky atmosphere; full size trees indoors, taxidermy and antiques provided lots of eye candy. Good wine list an interesting menu that is (very) locally sourced I’m told. Great winter date spot and/or place on a wet rainy night."
Full • Wine • Fish • Seafood
"The menu is pretty limited and overpriced for some items for flank steak? Ribeye or even flat iron maybe... but FLANK steak? However the food was well prepared and tasty (roasted asparagus was excellent) and the cocktails (Spicy Pear and Negroni Sour) were delicious. Our waitress was very sweet, but a bit slow... we were finished with our meal before our wine finally showed up. Overall a nice meal, but steer clear of the flank steak... it's not worth the price tag."
