"we were in the october for the first but not for the last time in the goldschmitts with people. the personal was nice and accommodating, the ambiente angenehem and the eating itself was the hit! the meat quality was excellent and the supplements were absolutely good. where pommes taste after kartoffeln, the oven vegetables are not only a small supplement but in principle an additional hot dish and you also like to lose one or other pine nuts over the asparagus. Given the quality and size of the portions, the price-performance ratio is absolutely outstanding!"
