Telefon: +19858680288
Adresse: Houma, LA 70364, 6285 W Park Ave, United States, Louisiana
By: Louisiana
Retter: 35
Anmeldelser: 126
Nettside: https://www.orderathenoscafe.com/#/
"All around excellent. The food was fabulous as well as the wait staff. Everything hot and fresh and flavourful. I had the Greek Ribeye and my wife had the Gyro combo. The hummus for the appetizer was flavorful and the pita was hot and fresh. I Will return often and with many guests. Thanks again."
Adresse
Kathy
Everything is delicious! Especially the fried cheese
Meny - 35 valg
Alle priser er estimater.
Anmeldelser
Brandi
Athenos does not disappoint! Fantastic dinner as always, bravo!
Curt
Was ok. All their prices went up and they aren't taking credit cards now, cash only. Note in counter says discount for cash but like I said, prices went up. Service was good. Fries were great!
Robert
All around excellent. The food was fabulous as well as the wait staff. Everything hot and fresh and flavourful. I had the Greek Ribeye and my wife had the Gyro combo. The hummus for the appetizer was flavorful and the pita was hot and fresh. I Will return often and with many guests. Thanks again.
Louisiana
Louisiana er kjent for sitt kreolske og cajun-kjøkken, med retter som gumbo, jambalaya, kreps etouffee og beignets, som reflekterer dens rike kulturarv.
Kategorier
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Georgian Cuisine
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American cuisine Amerikansk mat tilbyr en variert meny med robuste klassikere som burgere, stekt kylling og BBQ sammen med livlige salater, overdådige desserter og innovative vrier på tradisjonelle favoritter.
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Caucasian Cuisine Oppdag de rike smakene av kaukasisk mat med et utvalg av solide kjøttretter, livlige grønnsaker og aromatiske krydder, og tilby en kulinarisk reise gjennom de mangfoldige tradisjonene i Kaukasus-regionen.
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Pan-Asian Cuisine Dykk inn i en fusjon av livlige smaker fra hele Asia med vårt pan-asiatiske kjøkken. Nyt en eklektisk meny som tilbyr en harmonisk blanding av tradisjonelle retter, fra sushi til stir-fry, alle laget med ferske, autentiske ingredienser.
