Telefon: +16194315755
Adresse: Rolando Boulevard, San Diego, 92112, United States Of America
By: San Diego
Retter: 13
Anmeldelser: 0
"If I could give 3.5 stars I would, but our experience wasn’t quite worth four stars. The food here is unique, prepared beautifully by one person who works really hard. My partner and I each got an entrée, and we split the cheeseboard as an appetizer… But after spending $69 we went somewhere else to finish our meal because we were still hungry. I regretted coming here after, honestly. I think this restaurant would really benefit from a sous chef to help coral out because we waited a seriously long amount of time, even for water to be brought to our table it took a while. We felt like the vibe was weird and I didn’t like the food as much as I did a couple years ago. I used to eat the cheesebo...
Adresse
Karen
Fantastic food, atmosphere and customer service. Coral is the best! Gonna miss your food!
Meny - 13 valg
Alle priser er estimater.
Anmeldelser
Lucas
Wow...., fantastic food made by a genuine cook who's training within the industry has produced an not only an exceptional chef and an amazing business owner but also a humanitarian, who's decisions have not only maintained her business throughout the pandemic and the recession, but also maintained her employees position pay through these hard times. If you can make the time to visit, it will be worth your while
Nicole
Probably the best meal I’ve ever had!!! Everything was truly delicious. It WILL make you love your veggies. Bold flavors without being overwhelming. So so tasty and amazing wine pairings. I literally loved every single bite. It was presented so beautifully. They were also super nice and accommodated me being gluten free and were very thoughtful about it being my birthday! It feels so intimate yet relaxed and meeting Chef Coral was awesome! She is so kind and talented. Also the patio was beautiful!
Alicia
If I could give 3.5 stars I would, but our experience wasn’t quite worth four stars. The food here is unique, prepared beautifully by one person who works really hard. My partner and I each got an entrée, and we split the cheeseboard as an appetizer… But after spending $69 we went somewhere else to finish our meal because we were still hungry. I regretted coming here after, honestly. I think this restaurant would really benefit from a sous chef to help coral out because we waited a seriously long amount of time, even for water to be brought to our table it took a while. We felt like the vibe was weird and I didn’t like the food as much as I did a couple years ago. I used to eat the cheeseboa...
San Diego
San Diego tilbyr solrike strender, en levende kunstscene og en mangfoldig matkultur med fokus på sjømat, tacos og håndverksøl, som gjenspeiler dens rike meksikanske påvirkninger.
Kategorier
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Kitchen Fordyp deg i kjernen av kulinarisk kunst med vår Kjøkkenmenykategori, der innovasjon møter tradisjon. Hver rett er laget med lidenskap, og lover en deilig smaksreise som pirrer smaksløkene.
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American Nyt klassiske amerikanske smaker med vår varierte meny, som inneholder saftige burgere, sprø friterte kyllingbiter, solide BBQ-ribber og friske salater. Nyt tidløs komfort med hver bit, laget for å tilfredsstille alle smakspreferanser.
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Vegetarian Gled deg over vår livlige samling av vegetariske retter, laget med de ferskeste grønnsakene, rike smaker og aromatiske krydder. Nyt en sunn, smakfull tallerken som feirer naturens fineste ingredienser.
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Gluten Free Nyt deilige, glutenfrie retter laget med ferske ingredienser som sikrer smak og kvalitet for alle. Nyt forskjellige alternativer fra forretter til desserter, som imøtekommer glutenfølsomme behov.
