Las Pizzas Lokas - Meny

Salt Lake City, UT 84116, 5500 W Amelia Earhart Dr Suite306, United States

🛍 French, Italian, European, Pan-Asian Cuisine

3.7 💬 3 Anmeldelser

Telefon: +18014625962

Adresse: Salt Lake City, UT 84116, 5500 W Amelia Earhart Dr Suite306, United States

By: Salt Lake City

Retter: 28

Anmeldelser: 3

Nettside: https://www.laspizzaslokas.com/

"Good calzones here. It cost about $6 for a calzone without sides. I recommend getting this instead of a slice of pizza which is advertised as $4. The calzone had the option of beef or pepperoni. It was really yummy and came with a side of marinara. I thought it was a unique and yummy take. It didn’t have much sauce in it, but the beef was very flavorful and there was some sort of cheese. It gets heated up by moving down a conveyor belt. Staff was friendly and attentive."


Adresse

Vis kart

Hector Hector

Great pizza, great food and great service. Thank you for the hookup

Anmeldelser

MILIN
MILIN

We were there today for lunch. What a great experience, we tried spaghetti in marinara sauce and were enough nice to let us tried the other sauce that was a pink sauce, honestly very tasty. I had lasagna, was very good too. I also had some wings and ribs. To resume our visit everything was tasty. Decent portions and very good prices.


COMMON
COMMON

We ordered delivery and it came out fairly quick. The pizza was so good, the crust was soft yet crisp and buttery. Fresh dough for sure. We ordered the Hawaiian and the Mexican 10” pizzas and they were extremely well made, they do not skimp out on the toppings, both pizzas were packed. Definitely recommend this place. I was blown away. Gracias por las pizzas, estan chingonas.


Traveling
Traveling

Good calzones here. It cost about $6 for a calzone without sides. I recommend getting this instead of a slice of pizza which is advertised as $4. The calzone had the option of beef or pepperoni. It was really yummy and came with a side of marinara. I thought it was a unique and yummy take. It didn’t have much sauce in it, but the beef was very flavorful and there was some sort of cheese. It gets heated up by moving down a conveyor belt. Staff was friendly and attentive.

Salt Lake City

Salt Lake City

Salt Lake City, omgitt av fantastiske fjell, tilbyr en variert meny med populære retter som fry sauce, funeral potatoes og pastrami burgers, som gjenspeiler byens rike kulturelle blanding.

Kategorier

  • French Klassisk fransk gastronomi som viser tidløs eleganse, vår meny tilbyr rike og smakfulle retter laget med tradisjonelle teknikker og sesongens ingredienser, og lover en uforglemmelig kulinarisk opplevelse. Bon appétit!
  • Italian Nyt de rike og mangfoldige smakene av Italia med vår meny, som tilbyr klassisk pasta, smakfulle risottoer og tradisjonelle kjøtt- og sjømatretter, alt laget med autentiske ingredienser og lidenskap. Buon appetito!
  • European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.
  • Pan-Asian Cuisine Dykk inn i en fusjon av livlige smaker fra hele Asia med vårt pan-asiatiske kjøkken. Nyt en eklektisk meny som tilbyr en harmonisk blanding av tradisjonelle retter, fra sushi til stir-fry, alle laget med ferske, autentiske ingredienser.

Lignende restauranter

Arempas

Arempas

350 S State St, Salt Lake City, Utah, USA, 84111, 84139, United States

Vegan • Lunch • Vegetarian • Vegan Options


"I speak as a tourist. I was delighted this place has dedicated, on-the-menu options – as it is apparently open late, it would seem to be worth keeping in mind for that reason. This, and the empanada's great value, lead me to give it three stars. That said, there were some oddities. I got the vegan arepa and the vegan empanada. They were both filled with *exactly the same ingredients* and the empanada was bigger than the arepa – but the arepa costs more than 2x as much. Given these circumstances, and the fact that I liked the empanada more, I can see the empanada being a great deal for a vegan looking late night or for a bit of variety. Both of them were on the bland side, however, and far from imaginative. I did enjoy the plantains in both; otherwise, it was mainly black beans and some avocado. (From the menu, it appears that their several vegan items seem mainly to be rearranging these same ingredients. The small amount of chimichurri I was given added some flavor and was ok, but did not knock my socks off. None of it was bad, and I do think they made at least the arepa fresh with decent ingredients, but there just wasn't much flavor. Finally, they use big styrofoam packaging for to-go, which is actually enough to mean I would avoid eating here again. (Not being a local, I don't know how common this is, but I know it's not even nominally recyclable in SLC and that not all places do it. Updated from previous review on 2021-09-05"