Pizzeria Ristorante Molino Molard

place du Molard 7, 1204 Genève, Switzerland

🛍 Pizza, Cafés, Seafood, European

3.7 💬 4853 Anmeldelser

Telefon: +41223109988

Adresse: place du Molard 7, 1204 Genève, Switzerland

By: Genève

Retter: 9

Anmeldelser: 4853

Nettside: http://www.molino.ch

"We were well received and in spite the full restaurant they found us a table in a cosy corner that was very comfortable. Pizza was really good and service by Manuel was really timely and great. We had to exchange our Prosecco that was stale but Manuel exchanged it right away."


Adresse

Vis kart

Lauriane Lauriane

A pleasant lunch under the care of Jérôme

Anmeldelser

Rhiannon
Rhiannon

Adam did an amazing job at serving us, was very friendly and welcoming


A
A

Our server, Adam, was an excellent host and server, would recommend to anyone friend


Silvia
Silvia

We were well received and in spite the full restaurant they found us a table in a cosy corner that was very comfortable. Pizza was really good and service by Manuel was really timely and great. We had to exchange our Prosecco that was stale but Manuel exchanged it right away.

Genève

Genève

Genève, en kosmopolitisk sveitsisk by ved Genèvesjøen, er kjent for sitt FN-hovedkvarter og sin rike mattradisjon, inkludert fondue, raclette og sine egne sjokoladespesialiteter.

Kategorier

  • Pizza Fordyp deg i våre perfekt bakte pizzaer, laget med håndkastet deig, rik tomatsaus og en blanding av gourmetoster. Hver skive er full av friske toppinger som sikrer en deilig bit hver gang.
  • Cafés Sjarmerende kafeer som tilbyr et utvalg av nybryggede kaffer og teer, sammen med lette snacks, bakverk og desserter. Perfekt for en oppkvikker om morgenen eller en ettermiddagsgodbit i hyggelig atmosfære.
  • Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
  • European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.

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