Phone: +14084462222
Address: 10330 N. Wolfe Rd., Cupertino 95014, 95014-2583, United States
City: Cupertino
Dishes: 30
Reviews: 17806
Website: http://www.alexanderssteakhouse.com
"If I could, I would turn it over to a 1.5, the overall experience was 't the best. We went to my mother's birthday dinner in the law. They gave her a map that was beautiful and sat down. They asked for our preference of water (although the costs are hidden until we have the bill not free water, but $12 a bottle) and after about 10 minutes we have not yet met our server, so we asked the person to us our napkins and water to take our orders. That was 2 o'clock lunch on a Saturday and we were one of two tables in the eye. He took it happy, and then we played the waiting game. We got a shot of soup and our starter pretty fast (where we finally met our server), but soon realized that it had been...
Address
Karen
The best steakhouse I've ever had! The service was incredible and so fast, honest was the best service I've ever received in any restaurant. The whole staff was so friendly, not to mention, the food was delicious. I cannot recommend this restaurant enough!!!
Menu - 30 options
All prices are estimates.
Cookies
Deliciously baked cookies with a crispy outer layer and a soft, chewy center, bursting with rich chocolate chips in every bite.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Muffins
Warm, fluffy muffins bursting with fresh berries, offering a perfect balance of sweetness and wholesome flavor.
Tempura
Lightly battered and deep-fried seafood or vegetables, served with a dipping sauce.
Calamari
Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Cheesecake
A rich and creamy dessert with a crumbly crust, topped with a tangy berry sauce.
Fried Rice
A savory mix of fluffy rice stir-fried with vegetables, choice of protein, and seasoned with soy sauce.
Mac Cheese
Creamy, gooey macaroni with rich, melted cheese, topped with a crispy breadcrumb crust for the ultimate comfort food experience.
Beet Salad
Beet Salad: A vibrant mix of roasted beets, fresh greens, tangy goat cheese, and a light vinaigrette dressing.
Wedge Salad
Crisp iceberg lettuce topped with bacon, tomatoes, blue cheese dressing, and chives.
Caesar Salad
Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and Parmesan cheese.
Ribeye Steak
Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Seafood Pasta
A delectable medley of shrimp, scallops, and mussels tossed in a rich garlic and white wine sauce over perfectly cooked pasta.
Mac And Cheese
Creamy macaroni blended with rich, melted cheese, creating a comforting and indulgent classic.
Chocolate Cake
Rich and moist chocolate cake topped with a velvety smooth ganache and a hint of vanilla.
Grilled Octopus
Tender and smoky grilled octopus, perfectly charred, served with fresh herbs and a zesty lemon drizzle.
Soup Of The Day
A daily special soup made with fresh ingredients, offering a comforting and warm culinary experience.
Octopus And Orzo
Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.
Vanilla Ice Cream
Classic creamy vanilla ice cream with rich, smooth texture and a hint of sweet vanilla flavor.
Blue Cheese Salad
Fresh greens topped with crumbled blue cheese, walnuts, and a tangy vinaigrette.
Reviews
Kian
Alexander?s was always a high-end steakhouse and as usual, not disappointed. Excellent secondary dishes: potatoes, framed spinach (a little more crisp than in other places, truffleries. Then surfing and lawn for me and rib eye for my spouse, both perfectly cooked. The lobster was well dimensioned. We made chocolate ice cream and naturally cotton candy.
Dalton
Fantastic ambience with good food. The starters of tuna tartar and scallops were done to perfection. Scallops were huge! I'd give the deep fried crab meat a miss batter was a bit soft and I couldn't really taste the meat. The steaks were huge and done well. The wagyus were immaculate but personally gets a little too oily after the 3rd bite. Prices were steep for a steakhouse and it is an indulgence. If the costs were reasonable, it would have easily been a 5 star. Service top notch!
Vito
If I could, I would turn it over to a 1.5, the overall experience was 't the best. We went to my mother's birthday dinner in the law. They gave her a map that was beautiful and sat down. They asked for our preference of water (although the costs are hidden until we have the bill not free water, but $12 a bottle) and after about 10 minutes we have not yet met our server, so we asked the person to us our napkins and water to take our orders. That was 2 o'clock lunch on a Saturday and we were one of two tables in the eye. He took it happy, and then we played the waiting game. We got a shot of soup and our starter pretty fast (where we finally met our server), but soon realized that it had been...
Categories
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Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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European
Amenities
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Wine
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Wifi
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Lunch
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Dinner
