Bamboo Cookhouse - Menu

Roti*

A soft, thin, unleavened bread made from whole wheat flour, often served warm with flavorful dipping sauces or as a wrap.

Rock'n*

Pad Thai

Stir-fried rice noodles with tofu, shrimp or chicken, eggs, peanuts, bean sprouts, and lime wedges in a tangy tamarind sauce.

Fantasy*

Godzilla*

Dynamite*

Thaï Salad

Mango Salad

Alaska Roll

A sushi roll with fresh salmon, avocado, and cucumber, delivering a taste of Alaska's oceanic and natural freshness.

Easter Roll

Spicy Girl*

Mango Tofu*

Mango Beef*

Basil Beef*

Finger Lake

Oshinko Roll

Avocado Roll

Sushi roll with fresh avocado slices, wrapped in seaweed and rice.

Rock Shrimp*

Crispy rock shrimp drizzled with spicy aioli; a delightful, bite-sized seafood treat.

Tom Kha Gai*

Jumbo Veggie

Buffalo Roll

Cucumber Roll

Refreshing roll with crisp cucumber slices wrapped in seasoned rice and seaweed.

Mango Shrimp*

Juicy shrimp sautéed with fresh mango chunks in a tangy, sweet sauce, paired with a hint of spice.

Panang Curry*

A rich and creamy Thai curry with coconut milk, peanuts, and aromatic spices, simmered with choice of meat or tofu.

Basil Shrimp*

Tuna Amazing*

Asparagus Roll

Basil Chicken*

Mango Chicken*

Tender chicken pieces cooked with ripe mangoes and spices, offering a sweet and savory tropical delight.

Tom Yum Goong*

Peanut Avocado

California Roll

A classic sushi roll with crab, avocado, and cucumber, wrapped in seaweed and rice.

Drunken Noodle*

Spicy Tuna Roll

Spicy Tuna Roll: Fresh tuna mixed with spicy mayo and cucumber, wrapped in rice and seaweed, perfect for sushi lovers craving a kick.

White Tuna Roll

Sushi roll featuring white tuna with a touch of wasabi and soy sauce, wrapped in seasoned rice and seaweed.