Ba's Vietnamese Comfort Food

Albany, OR 97321, 117 SE 1st Ave Ste 104, United States

🛍 Bars, Japanese, And Grill, Pan-Asian Cuisine

4.7 💬 100 Reviews

Phone: +15417917299

Address: Albany, OR 97321, 117 SE 1st Ave Ste 104, United States

City: Albany

Dishes: 20

Reviews: 100

Website: http://basalbany.square.site/

"By far, in no competition, my favorite restaurant in Oregon. I have always loved pho, its a favorite meal of mine. Decided to try this place once I moved about a year ago. Haven’t stopped going since! Service is absolutely phenomenal. They are so kind-hearted and work their ass’s off. It’s a small business and the same workers everytime you go in. Never once have they messed up my order, hell today I ordered the wrong drink by accident and and they gave me the drink I wanted for free, i even off … – show"


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Adam Adam

Ba's is my favorite place to catch a feast in Albany. Excellent phở and the staff are outstanding.

Menu - 20 options

All prices are estimates.

Reviews

Marty
Marty

One of my favorite places to eat in Albany. Their bahn mi sandwiches are amazing and they'll deliver next door to No Rails.


Quan
Quan

I tried Pho here a couple times when they first opened in 2020. I wasn't impressed. But the quality have improved a lot over time. Now they're one of my favs. The broth is pretty authentic. It's a little sweet, but great quality overall. Good portion. Good quality meat. The restaurants are nice and clean. Owners are friendly.


Mady
Mady

By far, in no competition, my favorite restaurant in Oregon. I have always loved pho, its a favorite meal of mine. Decided to try this place once I moved about a year ago. Haven’t stopped going since! Service is absolutely phenomenal. They are so kind-hearted and work their ass’s off. It’s a small business and the same workers everytime you go in. Never once have they messed up my order, hell today I ordered the wrong drink by accident and and they gave me the drink I wanted for free, i even off … – show

Albany

Albany

Albany, New York's capital, blends history with culture, featuring farm-to-table eateries. Typical dishes include apple cider donuts and cider, reflecting the region's apple-rich heritage.

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Japanese Savor the essence of Japan with our selection of fresh sushi, flavorful ramen, and delicate sashimi. Each dish reflects authentic techniques and ingredients, delivering a genuine taste of Japanese culinary artistry.
  • And Grill Grilled to perfection, offering a selection of juicy meats, fresh seafood, and flavorful veggies, all charred with savory spices. Perfect for those seeking a hearty and satisfying meal with smoky undertones.
  • Pan-Asian Cuisine Dive into a fusion of vibrant flavors from across Asia with our Pan-Asian Cuisine. Savor an eclectic menu offering a harmonious blend of traditional dishes, from sushi to stir-fry, all crafted with fresh, authentic ingredients.

Amenities

  • Menu
  • Outdoor
  • Seating

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"