Phone: +41227327537
Address: Rue Dr. Alfred-Vincent 17, 1201 Genève, Switzerland
City: Genève
Dishes: 8
Reviews: 2877
Website: https://www.boeufrouge.ch/
"A bustling lyonnaise style bistrot in the Pâquis area of Geneva. The decorations and tables were all in the classic style. The service was very welcoming and quick. If you are into steak, this is the place, go no further. From sirloin to fillet steak (Tournedos) and their famous beef wellington (call in advance for it), all are cooked to perfection. They have very good dishes of the day, but for this review, I stuck with the main menu. I had a terrine stuffed with morilles mushrooms to start off, followed by the Tournedos Rossini which comes with an indulgent pan-seared piece of foie gras and dauphinois potatoes as side. The accompanying sauce is both rich and luscious. I finished off with...
Address
José
Very pleasant place. Gourmet menu, attentive service, brasserie atmosphere. We had a great time.
Menu - 8 options
All prices are estimates.
Caprese
Fresh mozzarella, tomatoes, basil, olive oil, and balsamic glaze.
Green Salad
A fresh mix of crisp lettuce, cucumber, and bell peppers, topped with a light vinaigrette dressing.
Spinach Tart
A flaky pastry filled with creamy spinach and cheeses, baked to perfection for a savory delight.
Blue Cheese Salad
Fresh greens topped with crumbled blue cheese, walnuts, and a tangy vinaigrette.
Reviews
Roberto
Just perfect !!! Brasserie atmosphere, ultra-mastered cuisine and cooking of meats, fast and efficient service, legendary place...what more do you want? Go for it without hesitation.
Patrik
I was in Geneva for two days and visited Bistrot du Boeuf Rouge both days. The ambience, the cuisine, and the spirit of the restaurant made my meals memorable. Carlos and Pascale are great — if you’re in Geneva, I highly encourage you to visit Bistrot du Boeuf Rouge!
Harry
A bustling lyonnaise style bistrot in the Pâquis area of Geneva. The decorations and tables were all in the classic style. The service was very welcoming and quick. If you are into steak, this is the place, go no further. From sirloin to fillet steak (Tournedos) and their famous beef wellington (call in advance for it), all are cooked to perfection. They have very good dishes of the day, but for this review, I stuck with the main menu. I had a terrine stuffed with morilles mushrooms to start off, followed by the Tournedos Rossini which comes with an indulgent pan-seared piece of foie gras and dauphinois potatoes as side. The accompanying sauce is both rich and luscious. I finished off with t...
Genève
Geneva, a cosmopolitan Swiss city by Lake Geneva, is known for its UN headquarters and rich cuisine including fondue, raclette, and its own chocolate specialties.
Categories
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Soup Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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French Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Gluten Free Savor delicious, gluten-free dishes crafted with fresh ingredients, ensuring taste and quality for everyone. Enjoy diverse options from appetizers to desserts, catering to gluten-sensitive needs.
Amenities
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Menu
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Candle
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Seating
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Reserve
