Phone: +14236431240
Address: 107 W M.L.K. Blvd, Chattanooga, TN 37402, United States, 37402-2507
City: Chattanooga
Dishes: 35
Reviews: 2698
"Went here expecting the most mouth watering tender steak but it definitely wasn't and now I know why none of the locals I asked about this place acted like they didn't even know about it or said there was other places that where better. My husband had the hand cut ribeye and I ordered the bone in ribeye with scallop. My husband was very tough and mine was ok. The mashed potatoes tastes like they was instant, scallop had the burnt taate like you would get from burning the butter/oil and it setting cooking in it, Mac and cheese would of been delicious if it wasn't loaded with so much garlic. My husband said the salad was the best thing he had there to eat and I think the mushrooms where for m...
Address
Wayne
First time eating here and we loved it. Had the best cocktail, excellent food and a very friendly and knowledgeable waiter. Can’t wait to go back!Food: 5/5
Menu - 35 options
All prices are estimates.
Wedge Salad
Crisp iceberg lettuce topped with cherry tomatoes, bacon, blue cheese crumbles, and creamy dressing.
Caesar Salad
Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.
Lobster Tail
Juicy, tender lobster tail grilled to perfection, served with melted butter and lemon wedges.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Fried Oysters
Crispy, golden-brown oysters, lightly fried and served with a tangy dipping sauce.
Chopped Salad
Crisp greens, tomatoes, cucumbers, red onions, and feta tossed with zesty vinaigrette.
Lobster Bisque
Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Mac And Cheese
Creamy macaroni pasta baked with rich cheese sauce, topped with crispy breadcrumbs for extra texture and flavor.
Seared Scallops
Tender seared scallops atop creamy risotto, garnished with fresh herbs and a hint of lemon.
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
Roasted Bone Marrow
Savory roasted bone marrow served with a sprinkle of herbs and crusty bread for a rich, melt-in-the-mouth experience.
Jumbo Lump Crab Cake
A generous serving of succulent jumbo lump crab, delicately seasoned and pan-seared to golden perfection.
Crispy Brussel Sprouts
Golden brown Brussels sprouts tossed in a tangy balsamic glaze, topped with shaved parmesan and toasted almonds.
Vanilla Bean Créme Brûlée
A rich vanilla custard topped with caramelized sugar, offering a creamy and crispy delight.
Reviews
John
We chose Bridgeman's Chophouse to celebrate our wedding anniversary. The food was excellent. The service was exemplary. And the ambiance true to its 1920s Great Gatsby vibe. It is pricey but well worth it as Bridgeman's delivers quality and value. We both chose filets which were expertly cooked exactly to our different specifications and the crème brulee was exquisite. Bridgeman's is our new to go place for celebrating special occasions.
Alex
Reservations Recommended!!Glad we had a chance to complete the roaring 20's experience in staying at The Read House and then dining Bridgeman's Chophouse, topping the night off a the speak easy bar.The service was exceptional. Extremely consultative in drink selection and pairings as well as describing how the food is prepared.We order 6oz and 8oz Center cut filet and was cooked perfectly to order. Steaks are Ala carte and we order Creamy Spinach and Cheddar Mash Potatoes as our sides. These come family style and plenty to share.For desert we had the Creme Bulee and was very nicely prepared.The bartender is very good, we order a martini and smoked old fashion.
Colleen
Went here expecting the most mouth watering tender steak but it definitely wasn't and now I know why none of the locals I asked about this place acted like they didn't even know about it or said there was other places that where better. My husband had the hand cut ribeye and I ordered the bone in ribeye with scallop. My husband was very tough and mine was ok. The mashed potatoes tastes like they was instant, scallop had the burnt taate like you would get from burning the butter/oil and it setting cooking in it, Mac and cheese would of been delicious if it wasn't loaded with so much garlic. My husband said the salad was the best thing he had there to eat and I think the mushrooms where for me...
Chattanooga
Chattanooga, nestled by the Tennessee River, offers Southern comfort food like BBQ ribs, fried chicken, and grits, surrounded by beautiful mountains and rich Civil War history.
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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Steakhouse Enjoy prime cuts of tender, juicy steaks cooked to perfection, served with classic sides. Indulge in rich flavors and savory seasonings that make each bite an unforgettable experience. Perfect for steak lovers.
Amenities
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Wifi
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Menu
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Dinner
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Brunch
