"chicken carvings: grandios, glamorous and very guat, chicken liver: just as it was just wonderful, we look forward to the next time, unfortunately you can only give five stars, would actually be worth ten"
All prices are estimates.
Graz, Austria's culinary capital, boasts a mix of traditional and modern cuisine, with specialties like pumpkin seed oil, Styrian fried chicken, and hearty stews, set against a historic backdrop.