Ha' Penny Bridge Irish Pub

855 Broad St., Ste. 250 Boise, ID 83702, United States

🛍 Pubs, Irish, Seafood, European

4 💬 1822 Reviews

Phone: +12083435568

Address: 855 Broad St., Ste. 250 Boise, ID 83702, United States

City: Boise

Dishes: 35

Reviews: 1822

"Sherry and I were on a mission to get some corned beef and cabbage for Saint Patty's Day before you see a movie at 18:30. We have something too late..."


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Berry Berry

A friend and I went to dinner to check it out for our film group. I had the chicken pancake and my friend had shepherd cake. He had...

Menu - 35 options

All prices are estimates.

Reviews

Ralph
Ralph

A few times ago, but usually in a bar scene. This time my boy and I had 6 dinners on Friday, played shuffleboard and shared the fish...


Debbie
Debbie

I have eaten fish and chips all over the west coast and this is by far the best, not to greasy and tarter sauce is to die for! Highly recommend


Arlene
Arlene

Sherry and I were on a mission to get some corned beef and cabbage for Saint Patty's Day before you see a movie at 18:30. We have something too late...

Boise

Boise

Boise, known for its outdoor recreation and vibrant arts scene, often features dishes like Basque chorizo, trout, and potatoes, reflecting the region’s cultural and agricultural heritage.

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Irish Authentic Irish cuisine offering hearty dishes rich in tradition. Enjoy our selection of classics like corned beef, stews, and soda bread, all infused with the comforting flavors of Ireland.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • European

Amenities

  • Kids
  • Brunch
  • Takeout
  • Banquet

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"I've been sitting here for my birthday dinner after I've been living next to this restaurant for over a year. In the summer they play obnoxily loud music, which is why I was first switched off, but I decided to give him a chance because it is supposed to be one of the best restaurants in Boise. On the "vegetarian" menu, her rice is actually made with chicken broth. We sat in the indoor and outdoor terrace in the area of traffic so that everyone hit by my partner on the back. We ordered the table side guacamole that came on a plastic car with Stale chips that knows how long they sit on the second shelf. The way was so narrow that he had to go aside constantly, as the other employees prepared tables with plates above the top of the guacamole. I guess if you use food in enough bovine lactate, people get the casomorphins out and think it's great. By default, everything is cooked in butter, so we had to ask for oil. The waitress was ambivalent when I told her that the food was too spicy, and she asked me what the word was stale when I complained about the chips that came with the $16 guacamole. They had no salsa or a topping that contained no cream. I would expect a $92 dinner that was almost untouched after two separate people for our review and sink to take home boxes that someone would have realized that it was a problem. The Portobello Fajitas had so much jalapeno they were boundlessly unpredictable. If 0 was an option to rate this place, I would, or just take if this app was overall."