Hotel superior Friesacher

Hellbrunnerstraße 17, 5081 Anif, Hallein, Austria

🛍 Hotels, German, European, Austrian

4 💬 152 Reviews

Phone: +43624689770

Address: Hellbrunnerstraße 17, 5081 Anif, Hallein, Austria

City: Hallein

Dishes: 13

Reviews: 152

Website: http://www.restaurant-friesacher.com/

"My husband and I ate dinner here one night while staying in Anif. There aren't many dining options in this small village, and we didn't feel like going into Salzburg after a long day of sight seeing. We were seated in an outdoor courtyard (for some reason they said they weren't seating inside that night.) It was quite rustic outdoors, with wood picnic style tables and wood chairs. The downer was it was literally right next door to a barn with plenty of barnyard smells. And flies!Thankfully our meal was good, but it just would have been so much nicer without the flies and cow smells. I had the pork steak (pork chop) which was very good. It came with potatoes and I forget what else. Service w...


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Ebru Ebru

Eat and service was in order. of the quantity and quality we had expected more in consideration of the price.

Menu - 13 options

All prices are estimates.

Reviews

เบญจรัตน์
เบญจรัตน์

that should be the least price for the restaurants of the hotel, but the portions are small and the menu is very limited and slightly strange. good for a beer and brezel, but not a good example of the Austrian gas farm or brewery tariff. no chin, no goulash, no grindbow. many local drink, but above all because this part of anif has few drinking places.


Courtney
Courtney

to stay at an air bnb in anif and tried this local food impressive. we had not booked, but were early, so they were in a position to fit us around 5.30 to be lovely before 7.30. wood paneling, open fire, tables on different levels....Prompt friendly service. we ordered suppen a pumpkin and a chicken noodle, both really good and a smoked salmon cake for beginners for the net we had the cattle burger, bratwurst and bark fillt and noodle. a local pilsner and a sauvignon from the steiermark were very good. the whole experience was wonderful. will be leaving.


Sebastião
Sebastião

My husband and I ate dinner here one night while staying in Anif. There aren't many dining options in this small village, and we didn't feel like going into Salzburg after a long day of sight seeing. We were seated in an outdoor courtyard (for some reason they said they weren't seating inside that night.) It was quite rustic outdoors, with wood picnic style tables and wood chairs. The downer was it was literally right next door to a barn with plenty of barnyard smells. And flies!Thankfully our meal was good, but it just would have been so much nicer without the flies and cow smells. I had the pork steak (pork chop) which was very good. It came with potatoes and I forget what else. Service wa...

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  • Hotels Discover our curated selection of premium hotels offering unparalleled comfort and exceptional service. Whether you're seeking a cozy retreat or a luxurious getaway, our hotels promise an unforgettable stay with exquisite amenities.
  • German Savor the rich flavors of traditional German cuisine, featuring hearty meats, tangy sauerkraut, and sumptuous sauces. Delight in authentic dishes that bring a taste of Germany to your table.
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Austrian Authentic Austrian cuisine showcasing classic dishes like Wiener Schnitzel and Apfelstrudel. A delightful journey through hearty flavors, rich traditions, and comforting tastes of the Alps.

Amenities

  • Menu
  • Wein
  • Credit
  • Seating

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"etwas ungewöhnlich die lage vom restaurant,mitten in einem wald,man denkt nicht unbedingt hier an ein spanisches lokalbeinahe behindertenfreundlich. parkplatz vorhanden.hatten nicht bestellt,bekamen aber doch einen tisch.ja natürlich gibt es tapas und span.vorspeisenplatte,sowie auch paella indiversen ausführungen,chorizo und serrano schinken.sowie meeresfrüchte und fisch.bekomme ich aber bei jedem italiener auch.die knoblauchsuppe war okay.wir bekamen einen kleinen gruss aus der küche als vorspeise,frisches brot und oliven,sowie ein tomatenrelish-angenehm scharf.als hauptspeise hatten wir -mein mann steak mit pfeffersauce und pommes ,sowie ich ein entrecote. wobei ich schon bemerken muss,das steaks nicht unbedingt wasspanisches sind.dazu ein guter tomatensalat mit frischem roten zwiebel.vermisst habe ich eigentlich,gegrillte lammkoteletts,es gibt lammkrone- und aglio e olio -also knoblauchmayonaise dazu,sowie conejos. es gibt auch kein mel i mato.habe auch keinen freixenet sekt gesehen,hatte aber auch keine weinkarte.als autofahrer leider nein.dafür war das wasser zu meinem fanta-so wie ich es wolltelauwarm- angenehm.leider kein almdudler zu bekommen.san miguel bier für meinen mann.bedienung war einfach okay,manchesmal sehr witzig.der koch hat schon einige auszeichnungen und bewertungen bekommen.michelin,gault mileau usw.für besondere anlässe sicher eine willkommene abwechslung-war der geburtstagmeines mannes."