Il Pastaficio - Menu

213 E Putnam Ave, Cos Cob I-06807-2734, United States

🛍 Pizza, Pasta, Lunch, Italian

4.9 💬 417 Reviews

Phone: (+1)2039001199

Address: 213 E Putnam Ave, Cos Cob I-06807-2734, United States

City: Cos Cob

Dishes: 9

Reviews: 417

Website: http://www.ilpastaficio.com/

"How could you not start Il Pastaficio 5?! I felt right back when I went to this place. Clean, cozy and welcoming. Federico, the owner is super nice, we also met Nicolò the cook and Roberta the branch manager. The food is really good, definitely authentic Italian style. The dish of the day “Pumpkin Potatoes ravioli with ragú” was delicious!!!!! In reality we appreciate everything we tried: pesto fusilli, lasagna, Salat, focaccia (bombbbb), salumi e formaggi. Let us not forget one of the desserts I love most, which is so difficult to find in the states: salame al cioccolato, sooo yummy!!!! Back to New York now but will definitely visit Il Pastaficio and recommend it to my people."


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User User

came here with my grandmother and had some delicious pasta. This place was so sweet and had very good food. Loved the fresh Focaccia. Would come back. My grandma said the gnocchi was perfectly soft.

Menu - 9 options

All prices are estimates.

Reviews

User
User

OMG...I heard from Il Pastaficio make a friend of mine and finally I tried. I have the Ravioli ricotta and spinach, the old grain Pici with wild board ragu....some crostata, the Tiramisu the real and the Salame di cioccolato incredible. At this point I am very frightening because I think I should become addicted and I don't have to go to Italy because I've ever found the best food here... and better than in Italy.


User
User

We had a special private dinner from the guys from Il Pastaficio and we were very impressed. We have never had the highest quality of the ingredients they used to make some really special dishes. We had the best Branzino ever and the ink linguine with the Bottarga! the quality is like a dinner in a 3 star Michelin restaurant . The guys also prepare an amazing cake for the special event that they call Crostata with Custard cream and raspberries. Thank you. Guys, we want to have you here on the next occasion....last but not least they also gave us some Sardinian amaretti as a special treat of Pastaficio House .


User
User

How could you not start Il Pastaficio 5?! I felt right back when I went to this place. Clean, cozy and welcoming. Federico, the owner is super nice, we also met Nicolò the cook and Roberta the branch manager. The food is really good, definitely authentic Italian style. The dish of the day “Pumpkin Potatoes ravioli with ragú” was delicious!!!!! In reality we appreciate everything we tried: pesto fusilli, lasagna, Salat, focaccia (bombbbb), salumi e formaggi. Let us not forget one of the desserts I love most, which is so difficult to find in the states: salame al cioccolato, sooo yummy!!!! Back to New York now but will definitely visit Il Pastaficio and recommend it to my people.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Menu
  • Kids
  • Lunch
  • Dinner

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