I’m Eddie Cano - Menu

5014 Connecticut Ave NW, 20008, Washington, US, 20008-2023, United States

🛍 Casual, Italian, American, Cocktail

4.2 💬 223 Reviews

Phone: +12028904995

Address: 5014 Connecticut Ave NW, 20008, Washington, US, 20008-2023, United States

City: Washington

Dishes: 20

Reviews: 223

Website: https://imeddiecano.com/

"Really good for a neighborhood joint. Sat outside and it was pleasant. The octopus was good. The bolognese was so so, a little bland. Could have used some salt and a LOT more simmering. Served on good pappardelle, though. The tiramisu was too creamy and not enough cake soaked in espresso. I did enjoy the pasta plus wine combo for Thursday night special. My friend had the vongole and it was fine. I got takeout cacio y Pepe for my boyfriend and he said it was not good. Very hard dish to get right. Service was ok."


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陈朵 陈朵

Delicious and authentic Italian food. I had Burrata and Special crab pasta of the day, both were phenomenal! Oh, if you like Rye, try Little Italy for a cocktail; .Food: 5/5

Menu - 20 options

All prices are estimates.

Reviews

Christina
Christina

Used to love this place but the meals are now smaller, pasta under cooked, service very slow and they now add 20% then tax to the bill. Very disappointing and won’t go back.Food: 2/5


Do
Do

Was out to dinner with the fam, and witnessed the manager being absolutely nasty to a delivery driver, and then he turned around and was all smiles to us. The whole table felt uncomfortable from it,... anyway I can 't recommend a place that treats the help like that. The food was okay though and our waitress was lovely- but again we will not return, nor recommend a place that treats people that way.


Philippa
Philippa

Really good for a neighborhood joint. Sat outside and it was pleasant. The octopus was good. The bolognese was so so, a little bland. Could have used some salt and a LOT more simmering. Served on good pappardelle, though. The tiramisu was too creamy and not enough cake soaked in espresso. I did enjoy the pasta plus wine combo for Thursday night special. My friend had the vongole and it was fine. I got takeout cacio y Pepe for my boyfriend and he said it was not good. Very hard dish to get right. Service was ok.

Washington

Washington

Washington, D.C., is the U.S. capital with iconic landmarks like the White House and Capitol. Typical eats include half-smokes, a sausage delicacy, and diverse international cuisines.

Categories

  • Casual Our Casual menu offers delicious comfort food for effortless dining. From juicy burgers and scrumptious sandwiches to fresh salads and hearty mains, our diverse selection provides a delightful experience for any casual outing.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Cocktail Delight in our curated selection of cocktails, each crafted to perfection. From timeless classics to innovative new creations, enjoy a symphony of flavors in every sip.

Amenities

  • Wine
  • Beer
  • Seating
  • Outdoor

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"incredibly disappointed! first we have this restaurant for a birthday dinner on other options based on their menu, but once we were there, the menu was not what they have on their website. specific entrees that drag us to aragosta were not at all in the menu. I know the website state menu items can change, they will react with the nationwide lack of products it is difficult to get deliveries, but seriously if their printed menus are up to date their online menu should also be because guess what? there is no printing involved! the height of the wee that was available, again, weeping on the online menu were not on the printed weeping list, mediocre was best still the brandup was extreme. Thirdly, the time we waited for our food was unacceptable and when it arrived, it was cooked cold. the cabernet sauce with the chateabriand tasted no different than a glass shop bought brown engraving the duck, ordered medium rare, but served almost medium-heavy cold. the filet mignon was boiled on request, but hardly warm the Bernaise sauce tasted just like the packed powder mixture that it received in food business. nothing special or unique. next missing the service. our server apologised for the time it needed to get our wein later our meal times, and said that one of their server had to leave unexpectedly due to disease, but there were other support so that our water should have been refilled several times, but we had to ask for fillings they would help supply food before it became cold. all dinge considered the price we paid over $200 was not worth what we have the over 4 star rating is unnoticed. because we were not the only two in our party, we decided not to express our disappointment complaint at that time."